Tags » Moroccan Chicken

Adding a Little Spice

This recipe is the Best Stew with Olives winner according to Food52, and I certainly agree it is delicious. The next few weeks are going to bring about many changes: moving in with my fiance, moving to a new state, starting a new job, still trying to plan a wedding from another state. 332 more words

Meat & Fish

Living in the big smoke: Moroccan lentil chicken tagine

So, I’ve decided to start blogging again.  I know, it’s been a while.  More than a year in fact.  And it’s been a tumultuous year.  We moved to London, for my job.   610 more words


Moroccan Chicken with Olives and Preserved Lemons

There are quite a few recipes out there for this dish and I read through several of them to get a feel for the spices involved.   265 more words


Sweet & Sour Moroccan Chicken

This is a slight variation on a recipe I saw on Paleo Grubs. I decided to add Tamarind to the dish to give it a sourness, making it sweet and sour, as opposed to sweet and savoury.   293 more words