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Mar7aba

A Food Review

Aqaba

Rating: *** (out of 5 stars)

 Image Courtesy: http://www.whenwedine.com

Everyday, the skyline of Mumbai becomes even more interesting with newer and newer restaurants cropping up. 545 more words

Greg Malouf's Muhammara

Greg Malouf’s name is revered in Melbourne’s food scene. In the 1990s he made a name for himself fusing the flavours of his Lebanese birthright with the Irish heritage of O’Connell’s gastro pub in South Melbourne. 492 more words

Food

Muhammara Spread

Muhammara is a delicious, complex, savory Syrian spread that I can’t get enough of. As a dip for toasted flatbread, spread on a sandwich, even tossed over pasta, the earthy, intriguing flavors of roasted walnut, red peppers and tomatoes, spices, and of course, a healthy drizzle of olive oil have me sneaking into the fridge in the middle of the night, spoon in hand, for my container of cold muhammara. 247 more words

Cooking In

muhammara

Bugün bir atıştırmalık tarifi vermek istedik. İskenderun mutfağından muhammara, hep kolay yapıldığı için hem de doyurucu olduğu için açlığınızı bastıracak cinsten. Bu arada farklı bir tat yaratmak isteyenler, içine iki yemek kaşığı tahin ekleyebilir. 13 more words

{Eating Out} Shanghai Restaurant Week: Pasha

Shanghai Restaurant Week is a godsend for poor souls in the city (like me) who want to try some of Shanghai’s best restaurants but can’t afford to drop a few thousand kuai on one meal. 630 more words

Shanghai