If I tell you that the scene below was immortalised one couple of Sundays ago at my dinner table, you might wonder what on earth I serve my guests for dinner for them to fight over the last bone with … more →
My kitchen diariesmykitchendiaries wrote 1 week ago: Whenever I come around the mouthwatering combination of poached pears and silky chocolate sauce, I c … more →
mykitchendiaries wrote 2 weeks ago: If I tell you that the scene below was immortalised one couple of Sundays ago at my dinner table, yo … more →
mykitchendiaries wrote 11 months ago: My passion for food and cooking is definitely inspired from watching my mom lovingly and passionatel … more →
mykitchendiaries wrote 11 months ago: Qua Christmas traditions, there’s more than enough to choose from in the family: French on my … more →
mykitchendiaries wrote 1 year ago: I am usually not a fan of queuing… except when it comes to the weekly saturday morning food sh … more →
mykitchendiaries wrote 1 year ago: Let it be said… I’m not a morning person: Take me out on saturday night, and you’l … more →
mykitchendiaries wrote 1 year ago: I’m back from skiing! …in one piece, with a finally fading mustle ache, bruises on my sh … more →
mykitchendiaries wrote 1 year ago: Like many girls and women always say: I’m not really the valentine-day kind of person, it … more →
mykitchendiaries wrote 1 year ago: Brioche is one of the things I miss from France. When you live abroad, there’s always things y … more →
mykitchendiaries wrote 1 year ago: Pears are definitely my favourite fruit in the cold season. They are a dutch local too. Stewed pears … more →
mykitchendiaries wrote 1 year ago: Lately, I am craving for my bed, a lot of sleep and soup! Chicken soup, leek and curry soup, fennel … more →
mykitchendiaries wrote 1 year ago: Now that the christmas and new year festivities are over, I am craving for soup and lots of vegetabl … more →
mykitchendiaries wrote 1 year ago: I hope you all had a wonderful Christmas with your loved ones! Sunset in Vondelpark So far so good f … more →
mykitchendiaries wrote 1 year ago: Eid, Christmas and Hanoeka are coming close… Are you all set? … I am not: the house is a … more →
mykitchendiaries wrote 1 year ago: Tonight is the night from Sinterklaas, For you, I have baked some speculaas! Tonight, all over the N … more →
mykitchendiaries wrote 3 years ago: Today is the latest “Blog appetit” contest in the french culinary blogweb. This edition … more →
mykitchendiaries wrote 3 years ago: Last week, I was almost finished with the 3rd opus of my raw fish special… I was talking about … more →
mykitchendiaries wrote 3 years ago: As promised in my previous post, here is my second of this summer “raw fish” special com … more →
mykitchendiaries wrote 3 years ago: Have you ever had the impression of working in a sauna or should I say in hell? Well, today I did … more →