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Narsai David: Narsai’s Sauce Cubana Recipe

SAN FRANCISCO (KCBS) — I created this sauce recently at a cooking class for aspiring chefs in Cuba. It caught them by surprise as the papaya is a fruit and is not traditionally used in savory recipes. 204 more words

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Narsai David: Napa Valley Festival del Sole

NAPA VALLEY (KCBS) – The Napa Valley Festival del Sole is returning for its 9th season, July 11-20, bringing 10 days of classical music, jazz, opera and ballet, along with culinary, wine and wellness adventures. 286 more words

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Narsai David: How To Cook California King Salmon

BERKELEY (KCBS) – My favorite fish of all is now in season. There’s a reason Chinook is known as California king salmon. As far as I’m concerned, it’s the king of all fish. 337 more words

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Narsai David: Two Summer Wines From Sonoma And Mendocino

SAN FRANCISCO (KCBS)— Please don’t say you don’t like Chardonnay until you try the 2012 Toad Hollow Unoaked Chardonnay from Mendocino County. I think a lot of people are turned off by Chardonnay because it’s so buttery. 176 more words


Narsai David: Citrus Sauce For Asparagus, Kale, Or Chard

SAN FRANCISCO (KCBS)— If you’re looking for something equally as fresh to put on the greens and vegetables your gardens are yielding, this is a recipe you should try. 231 more words

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