Tags » Native American Cuisine

Bon Appetit Wednesday! Bacon Pemmican: A Modern Twist on Ancient Native American Jerky

Summer road trips are a family tradition this time of year.  But along with the fun comes mile after mile and hour after hour in close quarters. 792 more words


Trying Taíno Smokehouse

To kick off season 3 of CT Snapshot, we decided to review Taíno Smokehouse in Middletown. While several smokehouses exist in Connecticut,  Taíno Smokehouse stood out to us because of the history behind its name. 425 more words

Season 3 Reviews (2014)

Honey & Poblano Corn Muffins

The tastiest corn muffin I ever had, I ate when I was a little girl at a homestyle-cooking type chain restaurant called Cracker Barrel.  For those of you who aren’t familiar,  568 more words

American Cuisine