A round-up of some of our favourite recipes and food-related features this week including Easter dinner ideas, an ingredient spotlight on rhubarb, gluten-free and vegan treats, and loving your leftovers. 378 more words
Tags » Nick Evans
by Nick Evans
Love Your Leftovers: Through Savvy Meal Planning Turn Classic Main Dishes into More than 100 Delicious Recipes author Nick Evans shares his top 5 picks for must-have tools for your kitchen. 673 more words
There’s a famous expression- “Cheats don’t prosper”. I’m not sure about that anymore.
“The only place success comes before work is in the dictionary”, is definitely true, but just from a sporting point of view I’m a bit confused about “cheats don’t prosper”. 584 more words
Advance praise for Love Your Leftovers:
“I have never seen a cookbook laid out in such a unique yet totally logical way.”—Dan Whalen, thefoodinmybeard.com, author of Stuffed: The Ultimate Comfort Foods Cookbook… 354 more words