Blogs about: Nuts And Health
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ALMONDS + SEASONINGS = PARMESAN????
The versatility of almonds never fails to amaze me. In this recipe for an imitation Parmesan, the almonds become the grounding ingredient that gives the seasonings the ideal base to cling to. The reci… more →
NutGourmet Blog
ALMONDS + SEASONINGS = PARMESAN????
wrote 1 week ago: The versatility of almonds never fails to amaze me. In this recipe for an imitation Parmesan, the al … more →
I'M HAVING AN AFFAIR-- WITH CHESTNUTS!
wrote 1 month ago: I love the versatility of chestnuts. No other tree nut can charm me with its sweetness and its uniqu … more →
CRANBERRIES—THE BOLD AND BEAUTIFUL MEET WALNUTS—THE OMEGA 3 CHAMPS
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wrote 1 month ago: If you’re like many people who are starting to plan a Thanksgiving menu, the mention of cranberries … more →
WHAT SORT OF NUTTY INDULGENCES WILL 100 CALORIES BUY YOU?
wrote 2 months ago: Gotta hand it to California pistachio grower Paramount Farms for the savvy way they chose to show of … more →
THESE MUFFINS ARE BORN FREE!
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wrote 4 months ago: My friend, AJ, bakes up a storm, yet she uses not a single drop of cooking oil or margarine. She als … more →
NUTTY BAKER GOES WILD IN THE KITCHEN!
wrote 4 months ago: I know I’m not alone when I say I have a thing for pistachios. They’re so darned lovable … more →
ALMOND BUTTER TURNS SAUCY
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wrote 5 months ago: Being thoroughly acquainted with myself, and feeling relatively content with that acquaintanceship, … more →
BEAT METABOLIC SYNDROME WITH NUTS!
wrote 5 months ago: A beautiful summer lunch or a delicious light dinner, this tasty salad has eye appeal, flavor satisf … more →
ONLY A NUT LIKE ME . . .
wrote 5 months ago: Only a nut like me could get ecstatic about the Northern Nut Growers Association celebrating its 100 … more →
Chocolate Chip Cookie Look-Alikes
wrote 7 months ago: I love teaching plant-based cooking classes. What gives me so much pleasure is seeing the surprised … more →
PISTACHIO POWER KNOCKS DOWN HEART DISEASE RISK
wrote 8 months ago: While there is still concern about salmonella contaminated pistachios, safe sources do exist. Check … more →
WALNUTS IN A TIE WITH FISH: OMEGA 3 FATTY ACIDS THE PRIZE
wrote 9 months ago: Reap the immune-boosting Omega 3 benefits of walnuts while enjoying a breakfast of irresistibly deli … more →
MACADAMIA NUTS ON TRIAL
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wrote 10 months ago: Macadamia nuts are frequently treated as outcasts, shunned because they’re charged with being TOO HI … more →
NUT TRADITIONS IN AFGHANISTAN
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wrote 10 months ago: Over the years while I’ve been teaching vegetarian cooking classes, I’ve developed recipes for a num … more →
TREASURE IN A NUTSHELL
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wrote 10 months ago: I thought it might be helpful to have an overview of the nutritional highlights of tree nuts. While … more →
THE WONDERS OF HAZELNUTS
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wrote 11 months ago: Because I know how beneficial hazelnuts are to our health, I wanted to incorporate them into a recip … more →
The Magic of Brazil Nuts
wrote 11 months ago: I’ve been experimenting with plant-based nut recipes for several years now and have used a variety o … more →
Walnuts and Omega 3 Fats—Married For Life!
wrote 11 months ago: FATS—should we embrace them or turn our backs on them? Are they good for us or do they challenge us … more →
Hooray for Pistachios!
wrote 11 months ago: Here’s the scoop on PISTACHIOS, one of my favorite nuts. A recent study conducted at Pennsylvania St … more →
