I ate chef’s choice at Yonehana in the morning after a long time absence.
The chef’s choice was gorgeous !
Assorted sashimi. Raw salmon roe, scallop, ark shell on mekabu seaweed. 109 more words
I think I actually put on some weight on this trip. No. Really. Upon my arrival in Tokyo, I had a choice between two notches on my belt – the first, a little tight; the second, a little loose. 773 more words
Tokyo has a convenience store (konbini) everywhere. The most common ones you will see on the streets are Lawson and Family Mart. Upon touching down in Narita airport, I wandered off to a nearby konbini to get some food because I didn’t have anything to eat throughout the flight which was almost 10 hours long, including a transit stop at Taoyuan airport. 660 more words
This weekend was the 44th Ikkyosai (School Festival) held at Hitotsubashi University.
All the societies, from the sports clubs to the music and dance clubs, everyone had their own stall showcasing what they do and offer as a society of the university. 384 more words
As the temperatures gradually sink into a chilly winter, convenience stores all across this great nation start to kick their oden pots into high gear. For those unacquainted with this Japanese dish, … 567 more words