Tags » On The Menu

On the Table Tonight: Mint Basil Salmon

I love salmon. I love salmon baked, grilled, smoked, even raw in sushi. I can’t get enough of it. And now this is one of my favorite ways to serve it. 428 more words

On The Menu

On The Menu: Edition 15 by Ken Durango

I don’t have much to say and I don’t want to waste your time. Here are this week’s stories:

 

Kanye West once rapped the line: “My big brother was Big’s brother”. 96 more words

Death

On The Menu Tonight:: Creamy Chicken and Mushroom Pasta

After a very busy past few days I was finally able to make a home cooked meal again! With the holidays approaching fast, I turned to my stocked freezer to see what I had on deck to save some money. 268 more words

On The Menu

Pasta Bean Chili

Makes: 4-5 servings

Total Time: 30 minutes

Ingredients:

1 15-oz. can red kidney beans, rinsed and drained

1 15-oz. can pinto beans, rinsed and drained… 103 more words

On The Menu

Vegetarian Quesadillas

Makes: 2 quesadillas

Total Time: 45 minutes

 

Ingredients

4 tortillas

1/3 small onion, sliced

1/3 red bell pepper, thinly sliced

2/3 cup mozzarella cheese… 81 more words

On The Menu

On The Menu Tonight::Garlic Rosemary Butter Steak and Marinated Mushrooms

Hat’s off to me…this was incredibly amazing! Let me just say I didn’t even buy expensive cuts of meat. I bought whatever was on sale and it was perfect. 290 more words

On The Menu

Tonight's Dinner Table::Chicken Mushroom Bake

Sometimes I stray away from my pinterest recipe obsession and I go with something a little more classic. This is something my mother used to make regularly. 161 more words

On The Menu