Prep/Total Time: 15 min.
1 medium bunch broccoli, cut into spears
2 tablespoons water
3-1/2 teaspoons cornstarch
1/4 teaspoon garlic powder
1/4 teaspoon onion powder… 87 more words
PORK CHOPS, YOU KNOW . . . THE OTHER WHITE MEAT!
Whenever we go out to eat, especially if it’s at a restaurant that’s supposed to serve “great steak,” I always look on the menu to see if they offer “pork chops” as an alternate entree. 364 more words
It’s already mid January. Where has the month gone? I have been doing some winter food preserving projects to help pass the freezing days productively. This week I focused on onions, but not for canning. 929 more words