We’re nearing the end of our honeymoon. And we’re probably getting tired of beef and pasta, and ready to eat vegetarian meals for a while. In honor of Argentina’s prominent Italian f… more →
Temp Blogwrote 20 hours ago: The humble Orecchiette Sicilian’s are particularly passionate about their pasta, without a plate … more →
wrote 3 weeks ago: Extrait du ELLE 19 avril 2013 – deux fiches cuisine ELLE Fiches cuisine minestrone et orechiet … more →
wrote 1 month ago: Lately, I’ve been stepping out of the box with my cooking. Sometimes it goes well, other times … more →
wrote 2 months ago: I have always loved the classic combo of salmon, mustard, and dill. In Cyprus in the summers, where … more →
wrote 2 months ago: In case you haven’t noticed: there is a big scandal unfolding in Europe, regarding horse meat … more →
wrote 5 months ago: Hi, my name is Rita and I work in a take away restaurant in Cutrofiano, (Italy / Puglia)I love to co … more →
wrote 7 months ago: While unrelated to the high-end American version (whose NYC flagship I will taste for myself in two … more →
wrote 10 months ago: There is nothing quite like the cheesy-carby comfort goodness of a good mac-n-cheese. Naturally, I l … more →
wrote 10 months ago: I know, garlic scape pesto again, but I am finding it to be so useful. It has the ease and utility … more →
wrote 10 months ago: I like lobster, but not quite enough to pay its lofty price. Most times I’ll settle for some d … more →
wrote 1 year ago: I’ve noticed that many of the discussions, or rather, debates in my classes center around the … more →
wrote 1 year ago: More often than not, the recipes that call out to me tend to contain some sort of meat. I’ve w … more →
wrote 1 year ago: Dear Diary, Sadly, it’s been many a month since I posted on here. I still hear from people that the … more →
wrote 1 year ago: This weekend is the highlight of the Italian holiday season, with Ferragosto celebrated every year o … more →
wrote 1 year ago: Our friends and neighbors who are also ultra-prolific gardeners went away on a trip and gave us a lo … more →
wrote 2 years ago: Orechiette alla Zucchine Today marks our second wedding anniversary, so we spent this past weekend c … more →
wrote 2 years ago: Didn't spend much time outside today due to the rain. Also didn't go shopping so had to us … more →
wrote 3 years ago: Lamb Steak, Pan-fried Sunchokes with Cippollini Onions and Fried Okra The darling Mrs. posted the se … more →
wrote 3 years ago: We’re nearing the end of our honeymoon. And we’re probably getting tired of beef and pas … more →