Blogs about: Pakistani Cuisine
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Karhi PAKORAY
Ingredients 250 grm. yogurt preferably one which is sour Or 675 ml buttermilk or Lassi 6 tbs. besan 1 small onion chopped 1 tsp. salt (cording to taste) ½ tsp chili (Lal Mirch) powder ½ tsp turmeric (… more →
Bon Appétit
Pakistani Food in Nottingham
wrote 1 month ago: Nihari – one of Pakistan’s signature dishes. If you’re a confirmed carnivore and lover o … more →
A new taste: Goat curry Marpole style
— 6 comments
wrote 2 months ago: When you follow advice from the Twitter crowd, you don’t always know what you’re getting into. You m … more →
Simple Keema and Aloo Recipe
— 1 comment
wrote 2 months ago: Spicy Pakistani Cuisine Photo: Mike Sula I mostly know how to cook Pakistani food, given the fact th … more →
Raas - Daawat e Khaas
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wrote 3 months ago: When I came out of Raas after a leisurely dinner, I had one intriguing question in my mind, The qu … more →
Dessert delights : Gajar Ka Halwa
wrote 4 months ago: With January approaching to a conclusion, how can we not have the dessert for the winters. For my bo … more →
Dinner Delights : Palak Paneer
wrote 4 months ago: Representing a north Indian raising, Paneer has always been invariably a firm component of loads of … more →
我的巴基斯坦美食 , Pakistani cuisine
wrote 5 months ago: Pak Putra Tandoori & Naan Restaurant 这间Roti Naan(巴基斯坦人吃的面包,味道很香)在马六甲 蛮有名气的..就在鸡场街的附近 JalanKota L … more →
Gulab Jamun
wrote 6 months ago: After hibernating and procrastinating for long, its about time to update my blog with more and more … more →
5 tips to improve your food photography
— 4 comments
wrote 7 months ago: Food photography failures. Chances are you’ve struggled with it, I certainly have. Frustrate … more →
"Tony Stark sent me?" - forays into shawarma
wrote 7 months ago: The summer superhero blockbuster The Avengers was a movie that millions of people have seen. For tho … more →
National Curry Week 2012
wrote 7 months ago: This week, the UK celebrates National Curry Week. Curry houses are more popular than fish and chips … more →
#91: Tandoori House (CLOSED)
wrote 8 months ago: I was excited to have found Tandoori Nights a while back and try, for the first time, Pakistani food … more →
Patna Kabab House
— 4 comments
wrote 8 months ago: Craving authentic Bihari Kababs and Nihari? Patna Kabab is the place to go! We have tried many diffe … more →
Eid Glorious Eid
wrote 9 months ago: This slideshow requires JavaScript. Eid in Pakistan is an enchanting charm,vibrant and full of festi … more →
Lahore Restaurant, NW8 8EH
wrote 9 months ago: If you’re looking to eat some authentic Pakistani cuisine,(most people confuse Indian, Bengali … more →
Cold, Yummy, AWESOME! Only in PK =)
— 4 comments
wrote 9 months ago: In order to rejuvenate my blog, I’ve decided to write regularly about one little tiny thing th … more →
Haaye Desi Girl! Oye Desi Girl!
— 4 comments
wrote 10 months ago: Before the rooster’s crow and before the first glint of sunlight pierces the early morning sky, the … more →
Mogul Divaan
wrote 11 months ago: Now here’s a revelation. Take a drive down Saskatoon’s 22nd Street West (not a geography … more →
Food Prints: A research on Pakistani cuisines
— 38 comments
wrote 1 year ago: Shanaz Ramzi is an extraordinary person. She wears many hats and wears all of them well. She writes … more →
