Tags » Pakoda

Ribbon Pakoda

Craving for crunchy stuffs never ends for me, my evening tea is always accompanied by some crunchy snacks(in a small quantity). I know many people out there would have the same habit as myself :) Home made snacks are so yummy and you can eat them happily as you know what is in there and we don’t have to read labels. 488 more words


Onion Pakoda


  •       2 onions medium julienned
  •       1 ½ cup besan/ gram flour
  •       ½ cup rice flour
  •       Salt to taste
  •       ½ tsp. asafoetida/hing
  •       1 tbsp. chilli powder…
  • 100 more words

Maggi (Nooles) Na Pakora/Pakoda/Bhajiya with Min Chutney

Preparation Time: 10-15 minutes

Servings: 1-2 people


  • 1/2 small Onion (Chopped onion in small)
  • 2 green chilies (Chopped in small)
  • 2 tsp. cilantro (chopped in small)
  • 151 more words

Onion & Spinach Pakora

Hey people!

It’s been a while since I have written a blog. I recently tasted spinach pakora in a restaurant and wanted to give it a try myself. 205 more words

Snack Time

Onion Fritters [Bahji/Pakodas]

Onion Fritters

1 cup Chickpea flour

2 large size onions – sliced

1/4 teaspoon ground cumin
1/4 teaspoon ground coriander
1/4 teaspoon red chili powder… 204 more words


Onion Pakoda / Pyaaji

Remember those animals we had read about who hibernate during winter, what will I not give to be one of them! As much as I would love the splendor of wishing away the winter or sleep away this harsh weather in my cozy bed, it is not a realistic dream. 860 more words

Starters, Snacks & Titbits

Kadhi Tadka


I am Nancy. This is my first post @rasoise, a recipe which is close to my heart, my favoriteeee……
Its Kadhi!!

Kadhi is a very famous dish amongst Punjabis’. 451 more words