8. Potted Shrimp. INGREDIENTS. — 1 pint picked shrimp; ¼ pound butter; 1 blade mace; cayenne and nutmeg to taste.
Mode.– In a saucepan, heat all ingredients gradually but do not boil. 161 more words
It’s been a bit quiet on the blog front for awhile – bit of a mixture of life getting in the way (misbehaving dog, house DIY), writing burnout, and a couple of books that I’ve read that either I didn’t like enough to review (shall remain nameless, but one was not amused), was being reviewed elsewhere ( 704 more words