Recipe & picture courtesy of Kraft Foods Prep Time: 20 min Total Time: 43 min Makes: 4 servings 1-1/2 cups multigrain penne pasta, uncooked 1 pkg. (9 oz.) fresh spinach leaves 1 lb. boneless ski… more →
Tarah's Food Reviewspassionateforwords wrote 12 hours ago: I’m not going to talk about the Half Blood Prince out of kindness for those who haven’t … more →
deirinberg wrote 19 hours ago: One thing that being unemployed is teaching me is that you don’t have to spend a lot of money … more →
mealtimesuccess wrote 2 days ago: Steve Callahan’s recipe for an authentic Sicilian Lasagna originates from a family member who … more →
Mmmm wrote 1 week ago: Insired by a fantastic soup that a friend made for lunch today, this took no time at all to make. G … more →
insideiamdancing wrote 1 week ago: I have this compulsion to be honest. I don’t always initiate an overspill of my innermost secrets, … more →
regisfilia wrote 1 week ago: Well Skinny Chic Fans, it has finally happened… I’ve gone totally Vegetarian. I decide … more →
Mmmm wrote 1 week ago: A basic sauce for pasta, cauliflower, brocolli, leeks and any other veg on hand. It freezes well in … more →
Mmmm wrote 1 week ago: So here it is…first taste pasta sauce, and what a result! Whole lot gone in 60 seconds, or th … more →
iate59crayons wrote 2 weeks ago: If your child eats pasta or anything with pasta sauce, listen to me: use that as your advantage!! Pa … more →
Yurgosky wrote 2 weeks ago: It’s hot in our apartment, and I mean REALLY hot. We’re on the top floor of the buildin … more →
onlinepastrychef wrote 3 weeks ago: Cream cheese, balsamic and nutmeg? Why not?! Well, our quick trip to Orlando was successful. But, … more →
tiponz wrote 3 weeks ago: Good Afternoon! My visit to Kelly’s was really fun! So good to catch up with my roommates. K … more →
muscleyarm wrote 4 weeks ago: I mean Jill and Mar-tin! … more →
ezealot wrote 4 weeks ago: Alright bitches. Time to earn my keep. If there is one recipe I can convey to provide you pleasure, … more →
onlinepastrychef wrote 1 month ago: Things I like about being back in NC: Neese's Sausage Friends, you know how I am. I like to pu … more →
woowoomama wrote 1 month ago: 1 eggplant 3 cloves garlic one can whole tomatoes 1 cup ricotta cheese olive oil cut eggplant i … more →
samnjam wrote 1 month ago: by Ragu Prep Time: 20 minutes Cook Time: 20 minutes 1 lb ground beef 1/2 C Italian seasoned dry brea … more →
chef09 wrote 1 month ago: Ingredients: 2 Cloves of Garlic. 1 Tin of Chopped Tomatos or 4 Ripe Vine Ripened T … more →
fooddigest wrote 2 months ago: Every Italian knows that a tomato pasta sauce is easy and quick to make. The prevalence of tomato sa … more →