Tags » Pasture-raised

2015 Buyers Club has Arrived!

We are proud to announce that the 2015 Buyers Club is here!

For a brief overview of what the Buyers Club is and how it works, click the link below: 19 more words


The beginning

Welcome to the very first blog post from Viking Hill Farm!!!

We are excited to announce that we are hoping to be able to open up our first farm stand in late Summer! 55 more words


Quick and Easy Hollandaise: Paleo, Keto, LCHF

Hollandaise is a rich, flavorful sauce that can be used for a lot of different types of dishes. I use it for breakfast mostly or occasionally on some asparagus as a side to a nice meat dish.  111 more words


Paleo Benedict - Poached Eggs and Ham Featuring a Quick and Easy Hollandaise Sauce: Paleo, Ketogenic, LCHF

Poached eggs are a nice addition to any breakfast repertoire.  They are easy, delicious, and clean-up should not be too taxing.  With the addition of an uncomplicated LCHF adapted Hollandaise and some Canadian bacon or ham slices, you will have a decadent and surprisingly simple start to your morning. 303 more words


Super Easy Deconstructed Deviled Eggs Recipe: Paleo, Keto, LCHF

If you’re anything like me, trying to live a healthy LCHF lifestyle can be trying at times.  Avoiding processed foods and maintaining high-quality ingredients means making most things from scratch.  248 more words


SkyJournal Day 8: Creepy Rooster Head Trumps Sky

January 8, 2015

It’s so…so…so…cold.  Thankfully, the sun is out.  The chickens survived the night, amazingly enough.  I fretted about them all night.  We don’t use heating lamps- the theory being that when chickens become accustomed to a heating lamp in their coop then venture out into the cold they are susceptible to a little thing called death.  76 more words

Bone Broth Recipe: Paleo, Ketogenic, LCHF friendly! Very Friendly ;-)

Bone broth is a highly nutritious addition to paleo, keto, or LCHF living and for just about anyone else for that matter.  What follows is a rather lengthy piece before getting to the recipe.  1,438 more words