Faerie Willow Farm
I often get emails from our pork customers. “These chops and hams are delicious,” they say, “but what should I do with the bags of fat?” 425 more words
11 hours, 28 minutes
… and extended family via the ancestral method of cooking and feeding a crowd with one animal.
Merry Christmas to all!! 15 more words
Hill Family Farm
We recently took our second “retail” hog to the butcher (USDA inspected) and are excited to have all natural, pastured pork available in time for the holidays. 91 more words
1 month, 1 week
Available now by the cut.
1 month, 2 weeks
Jonah's Run Farm
Alexander had some dialog with Mangalitza breeders in the Netherlands today. Pretty exciting that they liked our humble pigs! It is fun to find others out there who share your passion for cross breeding heritage pigs. 168 more words
1 month, 3 weeks