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Blogs about: Peanut Oil

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Thanksgiving Turkey Done My Way1 comment

Tom Baker wrote 1 week ago: I cannot stress enough the importance of safety when frying a turkey and in the same sentence I cann … more →

Tags: deep fried turkey, Grease Fire Safety, Thanksgiving dinner, fried turkey, Seasoned Butter, Thanksgiving

skip the microwave..1 comment

greenyourintentions wrote 1 week ago: Last year I decided to get rid of my microwave because I barely used it..and let me tell you I don … more →

Tags: Environmental Intentions, For Your Belly, organic, pocorn

Nabemono - Sukiyaki

reishka wrote 1 week ago: Cooking at the dinner table Eating meals together is a swell way to bond with family and friends. Sh … more →

Tags: cooking, 鍋物, nabemono, Bean Sprouts, Beef, Cellophane Noodles, Eggs, glass noodles, leek

Sesame Noodles

alaycook wrote 1 week ago: Simsim! (Open Sesame!) ~Ali Baba, One Thousand and One Arabian Nights A sprightly small app, a light … more →

Tags: Asides, Dough & Yeast, Going Green, Recipes, Ruminations, Africa, Ali Baba, one thousand and one arabian nights, peanut butter

Five Guys Burgers & Fries

jsubijano wrote 2 weeks ago: Last year, November 2008, the famous Five Guys Burgers & Fries finally opened their first joint … more →

Tags: Lifestyle, :(, And..., Beef, Bloomingdale, Burger, Burgers, Chicago, Chicagoland

Everything is better fried...and other guilt-inducing behaviors.7 comments

wabisabis wrote 1 month ago: In our house, we go through frying moods. Heaven forbid we would waste the precious and costly peanu … more →

Tags: Dogs, Food, Random Topics!, Thoughts, 10 commandments, Fried, fryers, guilt, Personal Trainer

Good Fats and Bad Fats - What are they?

cwhitenoise wrote 1 month ago: To familiarize yourself with the good and bad fat Saturated fats: These “bad” fats are solid at room … more →

Tags: health, vegetarian, obesity, good fat, bad fat, saturated fat, unsaturated fat, lard, Oil

What is the best type of oil used in a fryer at home?

ginaedrapa wrote 1 month ago: Peanut oil gives a richer flavor, and has a high smoke point. This makes it good for deep frying. Un … more →

Tags: Deep Fryer, Home, Kitchen, canola oil, Fried Food

Stir Fried Shrimp with Hoisin Sauce

crazyjamie wrote 2 months ago: 1 pound unpeeled, large fresh shrimp 2 tablespoons hoisin sauce 1 tablespoon rice wine vinegar 2 tea … more →

Tags: Seafood, asian, Salt, green onions, Rice Wine Vinegar, Sugar, Rice, Shrimp, Ginger

Thai Basil & Eggplant Stirfry

commongroundfusw wrote 3 months ago: Here’s a recipe from Elisa: here’s my addition of a recipe: Thai basil & eggplant st … more →

Tags: Recipes, Basil, Brown Sugar, Chili Pepper, cornstarch, eggplant, Garlic, onion, soy sauce

Making Potato Chips - Cooking with Oils1 comment

MNCruncher wrote 4 months ago: Every so often I like to think I can teach you a little bit more about the potato chip industry. I s … more →

Tags: potato chips, cooking, Food, frying, Low Fat, Minnesota, Oil Cooking, Old Dutch potato chips, sunflower oil

Spicy Coleslaw

commongroundfusw wrote 4 months ago: (from How to Cook Everything by Mark Bittman) In case you’re looking for something to bring to … more →

Tags: Recipes, Sherry, Cabbage, Salt, Pepper, Sugar, olive oil, mustard, balsamic vinegar

Singapore Slaw1 comment

Tarah wrote 4 months ago: Recipe & picture courtesy of Better Homes & Gardens Start to Finish: 20 minutes Makes 6 to 8 … more →

Tags: Cilantro, dry mustard, Green Sweet Peppers, Jicama, Orange, Orange Sweet Peppers, peanuts, red onion, Red Sweet Pepper

Healthiest Oil of All - Ricebran Oil2 comments

empror001 wrote 5 months ago: The American Heart Association (AHA) recommends the average intake of fat should be 30% of your tota … more →

Tags: Research, health, Menublob, olive oil, riceb bran oil, Soya oil, Oil, canola oil, american health association

One Local Summer: Thai Cabbage Slaw with Grilled Tofu

veggicurious wrote 5 months ago: Thai Cabbage Slaw with Grilled Tofu I love cabbage slaws – all kinds of cabbage slaws – … more →

Tags: Cooking In, Recipes, Basil, Grilled Tofu, One local summer, roasted peanuts, savoy cabbage, soyboy tofu, thai cabbage slaw

Yellowfin Tuna "Tandoor-i"

alaycook wrote 5 months ago: A tandoor is a cylindrical clay pot used in south Asian cuisine, notably (but not limited to) northe … more →

Tags: Going Green, fish out of water, Recipes, Garlic, tandoori, Rice vinegar, yellowtail tuna, canola oil, tandoor

Sierra Nevada Celebration Ale 20086 comments

lemasney wrote 6 months ago: pourn: Sierra Nevada Celebration Ale 2008 Glass: Shaker, Tulip Purchased at: Oaktree buy rite, South … more →

Tags: IPA (shaker, tulip), Sierra Nevada, Active, alcohol by volume, amazing!, Basil, Beautiful, Beer, Beer rating

So Quick Prawn Salad

audaciousfusion wrote 1 year ago: If you can’t be bothered peeling them yourself then get those large packs of frozen uncooked p … more →

Tags: Dishes, king prawns, salad, Sesame oil, red onion, Garlic, chilli, Curry Paste, mirin

#27 Deep Fried Turkey7 comments

chuval wrote 1 year ago: Cajun people loved fried food. Name a food, and it can probably be made ten times tastier by droppin … more →

Tags: Food & Drink, Friends & Family, Culture, outdoors, CAJUN, Burned House Down, deep fried turkey, fried turkey


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