My Tryst with Baking
Tarts, Tarts and More Tarts…….
The first month at school was admittedly quite difficult for me. Baking at home is one thing and baking in a professional environment is a completely different ball game altogether. 572 more words
1 week, 1 day
A simple pear tart, as the season starts.
To make it, you will need a short crust pastry, an almond base (2 eggs + 80g brown sugar + 100g ground almonds + 50g butter), and a few pears. 99 more words
3 weeks, 5 days