Tags » Pepitas

Oh-So-Easy Energy Bars

It’s not very often I actually do the recipes in the magazines I get. Every month, I tab the recipes that look interesting and that I could possible get into, but once that magazine closes, I completely forget about the specific recipes I’ve tabbed. 544 more words


Brussels Sprout, Broad Bean & Leek Risotto

So… excuse the slight hiatus on Project Yum. For the past couple of week, I’ve been trying to figure out what I want to do with this ole blog. 668 more words


Kale Salad

By Joy Hirdes
Contributing writer

Healthy, refreshing and oh so good!

Just a couple of ways to describe this delicious Kale salad.

I discovered it at Central Market in River Oaks in Houston. 67 more words

Dakota Seed Bread

There is something satisfying about making bread at home and this is one of my favorites.  I am still a little bit “scared” about making bread (it seems like magic), but I am getting more used to it. 432 more words


Guacamole Indian Style & Mango Salad

As VicFitLa fans know, I love food.  I love looking at it, I love making it and best of all I love eating it! And you should too.   546 more words

Wot's Debs Eatin'?

Soup no more

This last Thursday was the official first day of spring. In my head, I like to think that this is some magical day where as soon as the rosy faced sun comes up a’whistling and a’dancing, the dark clouds run away shrieking, with their skirts hiked up over their white ankles, and the newly sprouted flowers bop and flail about in celebration as if in a Steamboat Willie cartoon. 676 more words

Pumpkin Seed Pesto

This can be used as sauce, dressing, for pasta or to coat meat – adjust the oil level to suit.

1 cup Pumkin seeds (pepitas) 47 more words