Tags » Persian Food

Sohan'e Qom • Shabe Yaldā‎ . . . سوهان قم و شب یلدا

Sohan’e Qom / Qom Saffron Cardamom Pistachio Brittle
Shabe Yaldā‎ / Yaldā Night    |      سوهان قم  و  شب یلدا


Shabe Yaldā, an Iranian festival, celebrated on the ‘longest and darkest night’ of the year, falls on the night of the Northern Hemisphere’s winter solstice, which corresponds to the night of December 20 or 21, each year. 1,027 more words


Recipes From David

I love cooking food from different cultures – French, Italian, Mediterranean, Iranian, South East Asian, Chinese…and of course Indian, and Anglo-Indian. Let me share recipes I particularly like. 725 more words


Gormeh Sabzi (Persian Stew)

Gormeh Sabzi is a Persian Stew that my husband and I love to make. It’s great comfort food and really nice for parties/large gatherings along with some rice. 957 more words


Rincón Persa

I went with people who lived in Iran long time and they really liked it. Authentic persian atmosfere.  The owner and staff were very friendly and helpful. 22 more words


Opting for fiber optic this Christmas

Through the chaos of last Christmas, all we kept reminding ourselves was how great this Christmas would be. In comparison, of course it is. We can leave the house and sleep for more than two hours without interruption, which I would have sold my soul for just 12 months ago but there was a small problem with decorating that we did not foresee – boys! 630 more words


Cooler Than Cool @ Abdul The Cool

Ever heard of ox brain dish or moutabal? If not, check out the article to find out more. All I can say is that you are off to a cool food adventure. 10 more words


Iranian Hospitality

“I can’t hang out with you on Saturday, I have a broom party”

This weekend just gone, Bobby went and celebrated his friend’s groom/ bachelor party while I stayed over my friend’s house.

613 more words