Tags » Phyllo Dough

That Holiday Classic -- Spanikopita!

In two days, we (read: Americans) will be engorging ourselves on a feast that only comes round once a year: Thanksgiving dinner. I’m talking sweet potatoes, green bean casserole, yeast rolls, stuffing/dressing/whatever you prefer to call it, cranberry sauce, pumpkin pie, ham (at least at my house) and, of course, spanikopita! 688 more words


Cheesy Phyllo Bites {Recipe ReDux}

It’s almost Thanksgiving!! Have you figured out your Turkey Day menu yet? Holiday meny planning is a favorite activity, especially when done with my mom. Whether we’re physically together or discussing over the phone, we brainstorm back and forth to come up with the perfect menu. 646 more words


Spanakopita is Easy (Greek Spinach Pie)

Once you’ve made a quiche, you’ll be surprised how easy (and quick) a Greek meal falls into place in your kitchen. As you keep pluggin’ along in the kitchen week after week, you’ll be trying new dishes or going through phases. 418 more words

NaBloPoMo 2014

Sabiki Tip 11/10/2014

Want to make baklava? It’s actually easier than you think!

First, you take some phyllo dough and cut it to the size of your pan (I used 13″ by 9″). 146 more words

Apple & Honey Pastry Squares

Cool, crisp fall weather brings changing colors on trees and ripe apples to much of the country. I especially liked fresh apple cider and donuts while living in Michigan years ago. 1,391 more words


Tiropita: Filo and feta come together as one of Greece's savory pastries

I’ll never forget the time that my freshman-year roommate, Katerina, returned from Thanksgiving break with a checked bag packed with tupperware holding her mother’s homemade patates sto fourno, pastitsio, dolmades and special marble cake. 394 more words