If it helps, you can call this a baked omelette. My husband isn’t threatened by quiche, and my kids never ask. Leaving off the crust speeds up preparation time, cuts calories, and simplifes my… more →
Gourmetmomma's BlogMaryP wrote 15 hours ago: they just grow up and get rude… Remember how I advised you to deal with the pickiness now, bef … more →
Anna Migeon wrote 2 days ago: The other night, I went to a gathering of “creative artists”—a loose term including all sorts of peo … more →
Renee wrote 4 days ago: My two-year-old did not eat dinner last night. She wouldn’t try the chicken. She refused to taste … more →
yangmommy wrote 5 days ago: Yang Mommy Over this past summer, my daughter and I ate out quite a lot. We were either on the go hi … more →
Kristi wrote 1 week ago: I’m a bad mom. Up until a couple months ago, my 6-year old daughter Maya ate dinner the BK way … more →
Anna Migeon wrote 1 week ago: The proper attitude for parents at the dinner table (and a lot of other places) is “engrasa y apriet … more →
kehouse wrote 1 week ago: Once upon a long, long time ago, there was a princess named Aura. Princess Aura, newly introduced to … more →
margaret michelle wrote 1 week ago: Dear Dinner, You and I, we haven’t always been on the best of terms. When I was a kid, I loved … more →
MaryP wrote 1 week ago: Today’s post is inspired by a commenter, who asked, “Do you ever get kids in who are suc … more →
secretwave101 wrote 2 weeks ago: An R-rated food. Must be 17 or accompanied by adult to eat safely. Highly-intelligent child h … more →
talesofablendedfamily wrote 2 weeks ago: All too often I hear from other parents that their kids drive them crazy with their picky eating hab … more →
slipsofthetongue wrote 3 weeks ago: We had a meeting for the therapists this past week, the topic of which was picky eaters and problem … more →
Sarah Henry wrote 3 weeks ago: This month’s book giveaway, The Gastrokid Cookbook: Feeding a Foodie Family in a Fast-Food Wor … more →
twhaan wrote 3 weeks ago: There are some facts of life that are so self-evident that they go without saying. However, there ar … more →
Mary Collette Rogers wrote 3 weeks ago: Hold the celebration These labels are a lot more common now than 20 years ago Not long ago, a news a … more →
typecraft wrote 1 month ago: Through my blog stats, I found that a lot of people were checking out my Writing About Picky Eaters … more →
Anna Migeon wrote 1 month ago: The benchmark for an “affordable” dinner for four at home is $10, according to Campbell Soup. I thin … more →
foodiekelly wrote 1 month ago: Many moms struggle with the task of increasing their children’s tastes, menus, etc. Some kids … more →
manicddaily wrote 1 month ago: I have long been a careful eater. Some might call me picky. This isn’t really fair, because … more →