I am on a pie high right now, and I just thought I’d share the two recipes for pie that I’ve fallen in love with. Neither of them are mine, but I’ve made them both and I love them mo… more →
the south in my mouthwrote 5 days ago: Tiny pies in a jar I needed something to make for christmas presents this year, and came across thes … more →
wrote 1 week ago: Lots of places in the country are cold and covered with snow; not here, in San Diego, and not at the … more →
wrote 3 weeks ago: Homemade pie is a yummy labor of love, but let’s face it — making pie dough causes a bit … more →
wrote 1 month ago: Thanksgiving. Man. Does it get any better? I get to cook for days, feed people I like, and then, THE … more →
wrote 1 month ago: I am on a pie high right now, and I just thought I’d share the two recipes for pie that I … more →
wrote 1 month ago: I cannot tell you how proud I am of myself. I have learned to make pie dough. After almost 40 years … more →
wrote 1 month ago: With Thanksgiving right around the corner, I wanted to post another pie recipe for you. In my househ … more →
wrote 1 month ago: The below recipe came from instruction and recipe book that came with my stand mixer. All mixing was … more →
wrote 2 months ago: Apple Dumplings are almost better than apple pie. Maybe. It’s a tie. I made them yesterday for … more →
wrote 2 months ago: This is the best pie dough I’ve ever made. It’s a tweaking of the recipe found in The Co … more →
wrote 2 months ago: Last night, I made a pot pie for dinner. It had faux chik’n gravy, chicken-flavor seitan, pota … more →
wrote 3 months ago: September. The sun starts setting earlier. Saturday’s are filled with college football. The … more →
wrote 3 months ago: Good apple pies are a considerable part of our domestic happiness. ~Jane Austen Apple season draws n … more →
wrote 3 months ago: The peaches at the farmers’ market have been huge and delicious, and apples will be ready for … more →
wrote 4 months ago: Last night, with the help of my assistant pastry chef (Benjie), I finally had a chance to make pie p … more →
wrote 5 months ago: You know I’m not a baker. I think I’ve mentioned that before. Well, pie dough used to be … more →
wrote 5 months ago: Hey friends! I know you can tell when the restaurant is on overdrive. There is a lack of blog posts. … more →
wrote 5 months ago: Monday, Monday, Monday. Means I get to pick a vintage mag issue to peruse and share. Tough choice … more →
wrote 5 months ago: Even if you’re not on your way to the beach and passing by amazing looking peach stands in Nor … more →