We’re in London. We’re a French restaurant. We’re inspired by British cuisine. We’re also a little bit Kiwi. Well, Chef Russell is a lot Kiwi, but there are always are few Australasians poking around with varying degrees of Kiwiana engraved upon their hearts, disrupting our airwaves with nasally accents.
Tags » Pikelets
An efriend (Hi – Liz) in Canada makes a breakfast item called pikelets,
and explains that they are different from our American “pancakes” in that they are thicker and fluffier. 141 more words
Recently I fancied making some little bite sized snacks suitable for a lazy sunny Sunday morning. I’ve been experimenting with rice flour and recalled having little rice flour pancakes years ago. 151 more words
Having missed an opportunity through the week, Shrove Tuesday (aka Pancake Day), to indulge in one of my favourite dishes I felt it only fair and also necessary that I go against tradition and whip up a batch of pancakes on Sunday… so I’m 5 days late, who’s counting! 423 more words