‘Sabzi Polou’ is Persian rice with herbs that is commonly accompanied by fish. We like Sabzi Polou at any time of the year- not just at our Baha’i celebration of Naw-Rúz when it is a Beech… more →
Myriad Livesansuyasblog wrote 3 weeks ago: Preparation – The Rice The best rice for Pilau is basmati rice which is widely available from … more →
Sasa Sanity wrote 1 month ago: There’s this dish my boy’s mum makes called ahkni, which is a kind of heavily spiced pil … more →
Ren wrote 4 months ago: A simple, inexpensive, healing curried chicken with rice.. Murgh Jalfrezi Pilau Pastured chicken thi … more →
thesmallestkitchen wrote 1 year ago: This is a quick lunch or dinner recipe which makes you feel happy – not as happy as borek of c … more →
Karl Beech wrote 1 year ago: In my unbiased opinion my wife Minoo is an expert in rice technology.;-) This is her (not so secret) … more →
Angela wrote 1 year ago: In this image: Hot salt water with cardamom pods, cinnamon and tumeric (and way too much foam! ). Wh … more →
IdliDosa wrote 2 years ago: Recipe for Tomato Pilau Preparation Time – 30 mins Cuisine – Indian Ingridients & Q … more →
Karl Beech wrote 1 year ago: ‘Sabzi Polou’ is Persian rice with herbs that is commonly accompanied by fish. We like S … more →