Tags » Pizza Dough

Pizza Dough Recipe

1/4 cup + 2 Tbls extra-virgin olive oil
3 1/2 cups bread flour, or All Purpose, but I used bread flour
Italian herb mix, and garlic powder or minced garlic, your preference here… 492 more words

Aga Cooking

Homemade pizza with the thermomix

Unless the option to go to Little Ceasars is on the table, making my own pizza almost always trumps ordering out.  There is something to satisfying about making your own dough and watching it rise, and being able to put exactly what you want on your pizza instead of conforming to the pizza shops pre-conceived idea’s of what a pizza should be.   816 more words



Well, it’s the busy season up here in the Smokies. So many vacationing visitors and of course the seasonal folks are up enjoying their summer homes. 549 more words

Aga Cooking

Mediterranean Pizza

One of my favorite things about cooking is venturing outside of my comfort zone. There are foods that my tongue simply refuses to acknowledge as tasty such as eggplant and spinach. 775 more words


Grilled Pizza Anyone?

Dennis was in charge of making Sunday dinner. He decided on pizza. He did his research and used this dough recipe. The dough was made 24 hours ahead. 109 more words


Basic Wholly Wheat Pizza Dough

My wife wanted me to try a recipe for a part-whole-wheat pizza crust.  So we pulled out the manual for our 30 year-old Cuisinart DLC-8 Plus food processor and started with their basic pizza crust recipe and adjusted the flour to include 1/3 whole wheat and 2/3 unbleached all-purpose white flour. 441 more words


Pillsbury Gluten Free Pizza Dough

I finally got my hands on the new Pillsbury Gluten Free Pizza Dough, found in the refrigerator sections in the grocers. Canada should be seeing these at their local Wal-Mart by end of July.  173 more words

All Things Gluten Free