Blogs about: Plum Tomatoes
Featured Blog
Cheesy Zucchini Boats
Recipe & picture courtesy of Rachael Ray 4 Servings Prep 20 min Cook 40 min 4 zucchini, halved lengthwise 3 tablespoons extra-virgin olive oil 1/2 red onion, chopped 5 plum tomatoes, chopped 1 cup… more →
Tarah's Food Reviews
Simple Recipe #13: Pasta with Red Sauce
oilandgarlic wrote 2 weeks ago: To the surprise of most, we rarely eat red sauce in the Oil and Garlic household. Food blog readers … more →
(Faux) Chicken Cacciatore
peppertree wrote 1 month ago: I had chicken cacciatore once when I was younger, and I remember it being SO good. I decided to atte … more →
Mussels in White Wine
Ron wrote 1 month ago: I wasn’t planning on making this today, I was just going to cook it the old Chinese way but at … more →
Cauliflower Gobi, Scallion and Black Lemon Pancakes
— 4 comments
Ren wrote 1 month ago: Cauliflower florets in a tomato curry with onions, ginger and whole spices, served with savory garba … more →
Rustic Roast Chicken with Sweet Peppers and Sausage
— 10 comments
Ren wrote 1 month ago: Pastured chicken, sweet peppers, sausage, fresh herbs and garlicky croûtons. One of my personal favo … more →
Everyday Italian
— 4 comments
lindsaymeyer wrote 2 months ago: Two of my favorite meals (one in Oslo at Onkel Donald with Lindsay + one in Warsaw at a patisserie w … more →
chicken, roasted red peppers and artichoke pasta.
bhalleyhs wrote 3 months ago: after failing to find a roasted red pepper cream sauce (which my roommate probably wouldn’t wa … more →
thursday night.
bhalleyhs wrote 3 months ago: for dinner tonight, i decided to make an artichoke and feta cheese pizza. i found the recipe on epic … more →
Maltagliati!
bellanouk wrote 3 months ago: So, I definitely have some catching up to do. Monday was Maltagliati Day, but quickly turned into An … more →
Vegetable Bean Soup
goldenstarfruit wrote 4 months ago: 1/2 pound Navy Beans – soak for a minimum of 4 hours 6 cups stock and water 1/2 onion chopped … more →
Cheesy Zucchini Boats
Tarah wrote 5 months ago: Recipe & picture courtesy of Rachael Ray 4 Servings Prep 20 min Cook 40 min 4 zucchini, halved l … more →
Reader Recipe #7 Lemon Basil Pasta Salad
— 2 comments
Annie wrote 6 months ago: This is a recipe from a reader. Enjoy! Lemon Basil Pasta Salad (picnic favorite) Serves 6 to 8 … more →
My Name is Red
— 1 comment
Myrtle Luma wrote 7 months ago: After writing about my meal at Etc Etc, I wanted meatballs. Tiny, bite size meatballs, packed with … more →
BB's Backtracking--Goat Cheese & Tomato Tart
— 22 comments
h2babe wrote 7 months ago: I still have the glow of being a relatively new member of the Barefoot Bloggers. I get very giddy an … more →
Guatemala, chilis!
veggicurious wrote 9 months ago: Dried chilis and spices While Guatemalans, in general, don’t enjoy very spicy food, they do us … more →
Whole Wheat Fussili with Roasted Eggplant and Tomato Sauce
veggicurious wrote 9 months ago: Whole-wheat Fussili with Roasted Eggplant Tomato Sauce This pasta was another mid-week experiment me … more →
Fiesta!
— 2 comments
pbmdevin wrote 1 year ago: One of the early staples in my cooking repertoire was the taco dinner: browned ground beef with an O … more →
Creamy Tomato & Shrimp Fettuccine
Ron wrote 1 year ago: I can’t believe I haven’t posted any shrimp dishes yet. Shrimp is my favorite seafood. W … more →
Mini Ham and Egg Casseroles
— 1 comment
Tarah wrote 1 year ago: Recipe & picture courtesy of Rachael Ray SERVES 4 Prep Time: 15 min Bake Time: 15 min 1/4 baguet … more →
