Day 33 (which by the way, is extremely delayed due to my laziness) takes us to Japan, one of Christian’s favorite cuisines. When he asked what I was making, and I told him Japanese food, his rep… more →
100 Days of Pork Shoulderwrote 1 day ago: What could be better for a firewood party than barbeque pork? For our party, I thawed out a couple o … more →
wrote 2 days ago: Barbecue season is officially here – two rotisserie meals in one weekend. We eat a lot of taco … more →
wrote 1 week ago: Tacos and Tostada Tuesday This is another cheap and fast meal that can all be prepared quickly. Don … more →
wrote 1 week ago: I’m now well into my sixth month of being obsessed with tacos. Seriously, we’ve been ea … more →
wrote 1 week ago: Carnitas – braised pork tacos with white onion, tomato, cilantro, avocado, lime, hot sauce I b … more →
wrote 1 week ago: Many moons ago for one of my first ever KitchenMason blog posts, I wrote about a fantastic recipe fo … more →
wrote 1 week ago: In an unusual twist, we recently made dinner for family, rather than a shambled ensemble cast of our … more →
wrote 2 weeks ago: A quick and tasty stir-fry! What with my wife Regina being of Chinese descent and me being half Viet … more →
wrote 2 weeks ago: Here’s some of that last pork shoulder that I did in the new grill. It turned out pretty well … more →
wrote 2 weeks ago: I love steak. When I say “love” I mean it in a Jerry McGuire “you complete me … more →
wrote 2 weeks ago: Cinco de Mayo, or the fifth of May, celebrates the Mexican army’s victory in 1862 over France … more →
wrote 3 weeks ago: My relatives in North Carolina first introduced me to the awesomeness of true Southern barbeque (a f … more →
wrote 3 weeks ago: If you did not know, Boston Butt refers to a pork shoulder. Should you have expected something diffe … more →
wrote 3 weeks ago: This is your cooking, presuming you’re not a complete fuckup: “That was darn good. … more →
wrote 4 weeks ago: Wow. Busy week here at the Kingsley casa. First, we have 99 chicks growing bigger by the day in our … more →
wrote 4 weeks ago: Crock Pot Pork Carnitas This one is super easy and such a great use of your crock pot! Ingredients: … more →
wrote 4 weeks ago: with Creamy Leeks and Cabbage This dish is a bit removed from my typical style because I don’t … more →
wrote 4 weeks ago: This is super quick syn free meal for the Slimming World Extra Easy diet. It might be a simple recip … more →
wrote 1 month ago: It’s very rare that I do two recipes in one week! But I wanted to make something with a crock … more →