I took a gamble making this because Tim tells me ”the only way I like pork chops is burned on the grill”. Ewwww! My gamble paid off. Tim liked the chops and they were no where near bu… more →
Pasta Princess and Morewrote 3 days ago: OH MY GOSH! I think I died and went to heaven. Let me toot my own horn: I do cook and bake very well … more →
wrote 3 weeks ago: I took a gamble making this because Tim tells me ”the only way I like pork chops is burned o … more →
wrote 1 month ago: I love cooking lamb shanks. They seem super fancy, but they’re easy to make. I prefer to make … more →
wrote 1 month ago: I just wanted to give some insight on how I learned to cook. I know a lot of the readers I have righ … more →
wrote 2 months ago: This is a Pasta Princess original recipe. I had some frozen pulled pork (recipe here) in the freeze … more →
wrote 3 months ago: Do you find yourself looking for fabulous tasting recipes that are quick, easy and delicious? Som … more →
wrote 3 months ago: Pull Pork sandwich with homemade kaiser rolls There are so many variations for recipes of pulled por … more →
wrote 8 months ago: I eat a lot of chicken and fish, but variety is a good thing and once in a while I love a great pork … more →
wrote 10 months ago: I was looking for something to cook, and was thinking pork chops. I stumbled upon this recipe which … more →
wrote 1 year ago: This is a fabulous recipe for rack of lamb on the grill. I have no idea where I would find fermente … more →
wrote 1 year ago: This post goes out to Cork and Spoon - check it out! Cork and Spoon is a fantastic food blog writte … more →