Blogs about: Port Fonda

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To try in Kansas City - Port Fonda for hipster Mexican!

betsyrubiner wrote 2 months ago: Nice of the NYTimes to offer us another dining option when we pass through Kansas City – which … more →

Tags: Dining, Kansas City, Kansas City Restaurants

Fond of Port Fonda

lclarkcoffee wrote 3 months ago: Last night, a friend and I went to this restaurant that just opened a couple weeks ago, Port Fonda. … more →

Tags: Mexican, Local, Kansas City, Westport, sangria, Cocktails, mexican, Ink Magazine

Best Food of 2012...

zeemanb wrote 4 months ago: A few things… #1- My “best of’s” always come after the first of the year.  This is due in part to th … more →

Tags: Food, Kansas City, Kansas City Food Scene, Food Blog, food reviews, BEST OF, food, Fine dining, Rieger Hotel Grill and Exchange

Upcoming Last Bite Events - Mark Your Calendars

lastbitecookbook wrote 6 months ago: UPCOMING EVENTS Thursday, November 15, 7 PM Last Bite Book Release Party and book signing by Pete Du … more →

Tags: book events, Cookbook, Chef, last bite, Events, Patrick Ryan

Max Watson of Remedy, The Coffee Girls and BREAD! KC

Sean M. Starowitz wrote 10 months ago: Mark your calendars for our next Bread! KC event: Sunday, July 29th at 2:00 pm. Coffee Girls (7440 W … more →

Tags: Bread KC !, Sunday Soup, micro-grant, KC, Max Watson, Remedy Food + Drink, The Coffee Girls, july 29th 2012, waldo

Birthday Dinner at Port Fonda

midtwentiesmess wrote 10 months ago: Last week I went with some girlfriends to Port Fonda in Westport for a little birthday dinner. Port … more →

Tags: food, Food, Kansas City food, Kansas City Restaurants, Kansas City, mexican food, Restaurants, Reviews, Westport

Not Surprisingly, the Port Fonda Restaurant is Really Cool

Emily Farris wrote 11 months ago: From the Department of Not News: The Port Fonda restaurant is cool. I told myself I wasn’t goi … more →

Tags: Emily's Food Diary, Reviews, Food Diaries, News, mexican food, put it in my mouth, Podcast, Patrick Ryan, Westport

Horchata Ice Cream

Kyle Hopkins wrote 11 months ago: Today is the first full day of summer. That has me thinking about ice cream. Next week is the first … more →

Tags: Recipes, recipe, Supper Club, mexican food, Recipes 2, Kyle Hopkins, Kansas City, Food, food truck

Port Fonda Restaurant Set to Open Tuesday, June 261 comment

Emily Farris wrote 11 months ago: Even though he says they don’t, I’m convinced that the chilaquiles that Patrick Ryan ser … more →

Tags: Put it in my mouth, News, mexican food, put it in my mouth, Westport, emily farris, Kansas City, The Rieger, Missouri

Kansas City is Ready for It's Culinanary Close-up – Soapbox

bodellconsulting wrote 1 year ago: Here’s a great article about some Kansas City restaurants and chefs… Kansas City is Read … more →

Tags: Articles, Celine Tio, Chefs, food truck, hotel reiger, Kansas City, Personal Chef, private chef, Restaurants

Podcast Episode 1: Patrick Ryan and Aaron Sanchez1 comment

Emily Farris wrote 1 year ago: We don’t know what’s more exciting: that our very first feed me kc podcast is finally up … more →

Tags: Listen, leawood, Podcast, Patrick Ryan, The Grisly Hand, Paris of the Plains, mestizo, one nineteen, Aaron Sanchez

Are You Hungry? We Are.

Jeff Akin wrote 1 year ago: We’re from Kansas City, and we want more than barbeque (though we want that, too). We want bur … more →

Tags: Food Diaries, Featured, Podcast, jeff akin, emily farris, Kyle Hopkins, mcdonalds, Farm to Market, Welcome

BREAD! KC GALA-LA LA LA1 comment

Sean M. Starowitz wrote 1 year ago: The one year anniversary of BREAD! KC happened to fall in the month of November; we decided, natural … more →

Tags: Bread KC !, Farm To Market Bread Co., bread boys, Door to Door Organics, Harling's, Andrew Erdrich, Erin Olm Shipman, Amigoni., Bread Grant

Smith Wins CCVI Food Fight

fooddrinklife wrote 1 year ago: Bright lights, a noisy crowd, microphones and cameras—such was the pressure on Michael Smith (Michae … more →

Tags: Food, Life, Events, CCVI, Kansas City, Anne Brockhoff, Michael Smith, Jennifer Maloney, Patrick Ryan

Imitating Port Fonda

Emily Farris wrote 1 year ago: Getting a reservation for Port Fonda’s six-person dining room, el Comedor, is hard. Recreating … more →

Tags: Featured, Pozole, Soup, el comedor patrick ryan, Supper Club, mexican food

Five Questions for Amy Kligman of Plug Projects

Sean M. Starowitz wrote 1 year ago: Amy Kligman presenting at BREAD! Amy Kligman received her BFA from Ringling School of Art and Design … more →

Tags: Local culture, PLUG Projects, Rocket Grants, Curator, Bread, amy kligman, Stockyards District, west bottoms, KCMO

2011/2012 The Paris of the Plains 1 comment

Sean M. Starowitz wrote 1 year ago: Dear Kansas City, The Paris of the Plains: I want to commend you on triumphant efforts in the year 2 … more →

Tags: PLUG Projects, Charlotte St. Foundation, the Rieger Hotel, Jenny Vergara, Vagabond, fishtank, Bread KC !, Sub, Spray Booth Gallery

Being A Good Customer...

zeemanb wrote 1 year ago: This week one of my favorite restaurants (“El Comedor”) that I’ve mentioned at least twi … more →

Tags: Food, Culture, recovery, Bariatric Surgery, Weight loss surgery, Fine Dining, Home cooking, Kansas City, Kansas City Food Scene

BREAD! KC & Port Fonda

Bread! KC wrote 1 year ago: This slideshow requires JavaScript. July’s Bread ! KC  was a very special and magical moment f … more →

Tags: Bread KC !, micro granting, Sunday Soup, Starowitz, Joy Costa, doortodoororganic, Andrew William Erdrich


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