After winning on reality show Top Chef a few years back, Ilan Hall opened up a well-reviewed restaurant in Los Angeles’ edgy downtown. The Gorbals takes its name from the old Jewish neighbourhoo… more →
The Poutine Punditwrote 5 hours ago: Newtown restaurant Harts Yard officially opened their doors on Saturday 26 May, 2012. They’re … more →
wrote 17 hours ago: But are they the King of Pouters? With my last review, I jumped at the chance to try a different kin … more →
wrote 18 hours ago: There is a god — poutine, the legendary Canadian/Québécois side dish composed of french fries, … more →
wrote 1 day ago: Mini-guide: Writer’s Retreat Montreal Last summer I attended the Osheaga Music Festival in Montreal. … more →
wrote 1 day ago: It’s 2am. You stumble out of a bar. It’s possible you may have had several too many booz … more →
wrote 1 day ago: Tucked somewhere in-between the business culture of Toronto and the trendy beat of Montreal, is Otta … more →
wrote 3 days ago: Sorry for the absence, but we were off gallivanting in the Canadian sunshine and getting a sunburn f … more →
wrote 3 days ago: Every so often I am tempted to eat something for reasons that do not necessarily make sense to every … more →
wrote 4 days ago: Montreal Protests Oh, Les Quebecois. So full of angst. When they’re not cheering/booing the Ha … more →
wrote 4 days ago: Traditional curds and gravy poutine & Mama’s chicken and green pea poutine That’s wh … more →
wrote 4 days ago: Hey everyone, I know me and Angie havent posted any Canadian recipes! But today Me and Angie are pos … more →
wrote 5 days ago: February 10th, 2012 So dedicated followers, you’ve read a lot about my university roommates, … more →
wrote 5 days ago: Most people would be grateful for beautiful, sunny, cloudless weather while they’re on vacatio … more →
wrote 5 days ago: I saw a number of interesting things yesterday. For your pleasure, I shall include a sampling of the … more →
wrote 5 days ago: If there’s one thing scientists and theologians can agree upon, it’s that Poutine is one … more →
wrote 5 days ago: Sunday is the only day that Josh and I both have off. This means that we go out to brunch after chu … more →
wrote 6 days ago: The space which was once The Gourmet Viking has been transformed into the most exciting restaurant E … more →
wrote 6 days ago: So, poutine is basically superdelish. A dish nobody should ever mess with. But today at work, I was … more →
wrote 6 days ago: Last year, my friend posted a status update on her birthday that said something to the effect of … more →