Yes, I’m lagging behind again on the Bake Off side of things.
I was away at the weekend at our Women’s retreat, bringing to an end a month of study and preparation. 699 more words
This was the technical challenge in episode eight series five of The Great British Bake Off. The veganised sweet dough turned out quite well for this recipe. 645 more words
Advanced dough week brought with it some trepidation given that until a few weeks ago I had never attempted any sort of yeasted bread. I felt like I’d bluffed my way through GCSE dough and was now being thrown in at the deep end with this enriched Eastern European confection which, in its unbaked form, appeared unappealing and, frankly, a little bit rude. 904 more words