A – 3 to 31/2 pounds dressed-weight whole chicken, washed and dried. B – Seasoning: Weigh Chicken and season according to Table for Seasoning Chicken.(See below) Set in refrigerator overni… more →
CrazyJamie's BlogDon Burtless wrote 1 day ago: Since going to the Taste of Buffalo this summer, Alli and I have still been trying to cross off some … more →
multiculturalcookingnetwork wrote 2 weeks ago: (Photo credit: Black_Cherry at Photo bucket) Ingredients ¾ pounds raw green pigeon peas 3 cups water … more →
Rachel wrote 3 weeks ago: I don’t even know where to begin but this Thanksgiving was really great. REALLY great. I went … more →
hippygirl wrote 1 month ago: This post is only about our most recent visit. It’s more a list of impressions rather than any … more →
crazyjamie wrote 1 month ago: A – 3 to 31/2 pounds dressed-weight whole chicken, washed and dried. B – Seasoning: Weig … more →
wendalicious wrote 1 month ago: I had lunch yesterday with my friends Gail and Nell, at Schenectady County Community College’s … more →
crazyjamie wrote 1 month ago: So my husband is Puerto Rican and I have always wanted to make a Puerto Rican dish for him, or learn … more →
crazyjamie wrote 2 months ago: I have never had Plantains in my life. So when my hubby made these I was a little unsure. But they a … more →
crazyjamie wrote 2 months ago: My husband is Puerto Rican and his FAVORITE dish to make from his homeland (as he calls it) is Chick … more →
edbstratt wrote 3 months ago: No, really. Contrary to popular belief, this is not your standard, run of the mill Italian style las … more →
iconEdition wrote 3 months ago: http://www.facebook.com/event.php?eid=123685149620 Host: Jason “~Boogie” Colón Type: Par … more →
notdavinci wrote 7 months ago: Some friends were over yesterday on what my wife titled ” Latin Eating Fest. I loved their com … more →
ericriveracooks wrote 7 months ago: (Click each picture to make it larger) Pork Chops. They’re my favorite thing that my mom makes … more →
ericriveracooks wrote 7 months ago: (Click each picture to make it larger) This is completely inspired because of my mom. She taught me … more →
ericriveracooks wrote 8 months ago: (Click each picture to make it larger) This isn’t the traditional way to make mofongo so I sho … more →
ericriveracooks wrote 11 months ago: Black bean and rice mountain Ingredients: -2 cups white steamed rice -2 strips bacon cut into small … more →
Brian wrote 1 year ago: Who said Harrisburg doesn’t have culture? Anastacia’s Restaurant/Bar is a brand new esta … more →
offthebroiler wrote 1 year ago: Elsa La Reina Del Chicharrón 1515 Teaneck Road, Teaneck NJ 07666 Web Site (Spanish): http://lareinad … more →