I’m going to make a couple things to take to my husband’s family’s Thanksgiving celebration. My job is a side-dish and a dessert. I picked two things already posted on this blog: … more →
Recipe Mashupsagavenut wrote 23 hours ago: I am not a big pumpkin pie lover even though my family loves their from scratch Thanksgiving Day pum … more →
moderndomestic wrote 2 weeks ago: Pumpkin cake, covered with cream cheese frosting and candied walnuts. Trust me, it looks messy, but … more →
annagouznova wrote 3 weeks ago: Roasted Chicken, adapted from Gourmet Magazine, online. Chicken from Fat Rooster Farm, Vermont. Ingr … more →
sharicakes wrote 3 weeks ago: Ever notice the pumpkins that become jack-o-lanterns – they get all saggy faced and shrivel up … more →
kirkhams wrote 1 month ago: This day broke with a frosty, sun-infused, crystal blue morning – perfect weather for a brisk … more →
stresscake wrote 1 month ago: Pumpkin. Oh pumpkin. It’s inevitable this time of year. Is it possible to make it through these f … more →
Pamela wrote 1 month ago: Hello! The rest of the weekend looked something like THIS. Aaron came over and made pancakes. Seriou … more →
SoupAddict wrote 1 month ago: If I were a little more on the ball, I’d be freaking out right about now. It’s mid-Novem … more →
Dawn wrote 1 month ago: A few entries back, I promised to post some of my all-time favorite recipes in Gourmet Magazine, sin … more →
Elizabeth Lynn wrote 1 month ago: Pumpkin Whoopie Pie Bites with Cream Cheese Filling Like a pumpkin whoopie pie, these pumpkin cookie … more →
sweetartfactory wrote 1 month ago: “Pumpkin Patch Basket” You Need: 2 (8 or 9 inch round cake (any flavor), baked, cooled and refrigera … more →
ehagood wrote 1 month ago: The following recipe was inspired by The American Woman’s Cook Book published in 1939. Ahhh … 1939 … … more →
laurathree wrote 1 month ago: DO NOT put candles INSIDE cakes. It will not end well. Well, it’s not a blindingly original th … more →
angelnina wrote 1 month ago: My good friend gave me a subscription to “Cooking Light” magazine this year, and I have … more →
awesomeele wrote 1 month ago: Well now, I love cake…and I love pumpkins…this combines the two in the most yumtastical … more →
Sarah wrote 2 months ago: Yes, I know…it is total pumpkin overload here. Hey, it is fall! And I am inspired I cam across … more →
Jamee wrote 2 months ago: "My costume roars, what does yours do?" I can’t believe it’s been six months since my brot … more →
Bronwyn wrote 2 months ago: This was my morning: My To-Do list: Bleh! This was my afternoon: [insert cool swimming picture] Foll … more →
yoforit wrote 2 months ago: Here’s a printable pumpkin patch recipe card I made and I also included a recipe from one of m … more →