This is going to be a yummy week. Hubby started his new job last week- it’s 2+ hours away, but he’s working more or less in his field and he brought home 3 bottles of wine after his 2.5 da… more →
My Yummy Local Lifewrote 2 weeks ago: Look closely…and you’ll find those are purple potatoes! These were delicious flash fried … more →
wrote 3 weeks ago: these majestic tubers are resting today for planting tomorrow. the open flesh benefits when allowed … more →
wrote 3 weeks ago: I went to the grocery store for eggs and when we arrived we found out it was customer appreciation … more →
wrote 1 month ago: Purple potatoes from Kruger’s Market in St. Johns. Cubed, tossed in oil, and baked for 45min a … more →
wrote 1 month ago: Another purple vegetable to add to the mix. My husband has a love affair with purple. Purple clothe … more →
wrote 1 month ago: It may technically be spring now, but it still feels like winter here in Colorado (well, actually Co … more →
wrote 1 month ago: Finally, spring is here! The temperature was in the low to mid-70s this weekend, the pine trees are … more →
wrote 2 months ago: I caught wind that TV personality Andrew Zimmern was in town, sampling various items at the Soulard … more →
wrote 2 months ago: The weather is finally warming up in the Charleston, SC area! In fact, it’s been in the upper … more →
wrote 2 months ago: Today is St. Patrick’s day and though I didn’t really plan this, I’m sharing a she … more →
wrote 2 months ago: My garden is a see-saw, it seems. Between trying to get my soil back in balance and the continual we … more →
wrote 2 months ago: This Sunday was the third Grub Club. I wanted to do kind of a fall/winter meal, one with root vegeta … more →
wrote 2 months ago: Crazy, crazy weather here in the Lowcountry. Rain and rain and rain, unseasonably cold temperatures, … more →
wrote 2 months ago: Well it has been a great month! Lots of great Fry recipes were shared and I hope that you had a grea … more →
wrote 2 months ago: Hi All! Haven’t been around for a few days because of internet troubles, but now am back! Here … more →
wrote 2 months ago: After taking a trip to a local specialty fresh seafood mart in the adjacent town, I am hooked on buy … more →
wrote 3 months ago: Last night I roasted my veggies, simply prepping them with olive oil, salt, pepper and season salt. … more →
wrote 3 months ago: This week I am aiming for veggie-full dinners, finding protein in beans and eggs. I started off with … more →
wrote 3 months ago: This simple and elegant fish takes no time to prepare and is delicious served with sauteed spinach, … more →