Megan's Sweet Life
My father thinks knows is completely sure I’ve lost my mind.
Just so we are clear, this isn’t the first time he’s had that thought. … 374 more words
1 week, 1 day
Corn bread is my go to bread for hearty winter soups, stews and chili. I take a basic batter and tweak it from there, depending on my mood. 139 more words
2 weeks, 1 day
A Freehold of My Own
Started on a giant batch of banana bread. Made one plain loaf and a whole bunch of muffins that I added chocolate chips too. Polish style potato pancakes for dinner. 76 more words
2 weeks, 2 days
Emma's Baking Addiction
(Sorry for the atrocious pictures…soon I’ll be back at home with my brother for the holidays and you’ll get some quality photos, I promise!)
Those of you who are avid readers might remember a recipe way back in 2012 for… 677 more words
2 weeks, 3 days
Last week was quite the week.
Let’s kick this story off with the best part first. Having my parents here for TWO whole weeks was simply spectacular. 534 more words
Clean, Cheat, Repeat
I have a favorite banana bread recipe. It’s heavenly.
But it has 8 tablespoons of butter, 2 cups of all-purpose flour, and 3/4 cup brown sugar. 362 more words
2 weeks, 4 days
Fall finally gave way to the nudges of winter here in the arctic tundra. What better way to embrace the long, dreary winters here than to whip up a batch of tasty, moist, full of warming spices, gluten free quick bread? 487 more words
2 weeks, 6 days