I had taken a break from blogging this past week due to the occurrence of two somewhat important events in my life: the death of my dog and my engagement. Thankfully, I finally feel myself returning t… more →
Vegan in the Stickswrote 1 month ago: Alright, alright– we know we haven’t been around more than a week (the ultimate blogging … more →
wrote 4 months ago: This is a great, seasonal, simple recipe for winter. Its hearty, filling, and really a great, warm … more →
wrote 4 months ago: Sometimes, simplicity is key; this quick meal was proof. It took me about five minutes to make and w … more →
wrote 1 year ago: Pad Thai is another one of those classic dishes for which there are a multitude of recipes. I’ … more →
wrote 1 year ago: I had taken a break from blogging this past week due to the occurrence of two somewhat important eve … more →
wrote 1 year ago: This post is sort of a cheat…just like making a pizza with a store-bought crust. But because E … more →
wrote 1 year ago: If you’re a vegan, you’ve eaten tofu scramble. It’s likely that tofu scramble was … more →
wrote 1 year ago: I’ve always felt that one of the most convincing ways to show someone that you love him is to … more →
wrote 1 year ago: This morning, my thermometer showed great mercy on me when it decided that it would just stop workin … more →
wrote 1 year ago: Today’s post is a Monday “Quick Dish.” Quinato Soup I work late on Mondays, and so … more →
wrote 3 years ago: ok. this is a recipe to spruce up your store bought veggie burgers. i used boca burgers. vegan boca … more →
wrote 3 years ago: yesterday was a beautiful day in NYC, so we all headed out to central park to lounge in the grass. i … more →