two Tbsp. vegan margarine (try Earth Balance brand)1/4 tsp. nutmeg1/four tsp. cinnamon1/four tsp. cuminDash white or black pepper1/two tsp. sea salt1/four cup ground cashews1 cup pumpkin purée8 fresh premade lasagne sheets (make confident they are vegan!) 14 more words
Tags » Ravioli
Yaarrr, matey! Are ye after some edible treasures? Well, you’re just in luck because THAR BE TREASURE ON YOUR PLATE. Hahaha!
So you might have been wondering what has happened to little ol’ me for the past few months… I basically needed a hiatus. 1,074 more words
I first tried The Box Tree a few years ago (back when it was owned by Eamonn O’Reilly of One Pico / The Greenhouse), I didn’t like it then and I really don’t like it now… I normally try to find the positives in a dining experience, you’re spending time and money its better to look at the good things but I really struggled here… 564 more words
As it has done with most aspects of daily life, the internet has radically changed the culinary world. Cookbooks seem to be becoming obsolete as the internet has provided us with millions of recipes from online databases that are completely free of charge (including this blog). 518 more words