This recipe is very simple, but full of flavor. I love the saltiness of the bacon, the sweetness of the raisins and the bitter brussels sprouts all mixed together. A fabulous side dish! Brussels Sprou… more →
A Real Food Loverwrote 2 hours ago: Rhubarb and strawberries are soulmates, and they’re in season right now in New England. Both o … more →
wrote 10 hours ago: 材料 Ingredients 2個薯仔 2 Potatoes 50g火腿(亦可以瘦煙肉代替) 50g of ham (we used back-bacon for leaner cuts) 30g巴 … more →
wrote 15 hours ago: Okay, okay…this is very similar to my other corn quinoa recipe. But, I’m on a quinoa kic … more →
wrote 17 hours ago: I’m getting a puppy?? After getting a bit of rest, Maddie was in search of a little action for … more →
wrote 17 hours ago: I have always held fast to the assumption that baking and cooking are two entirely and distinctly di … more →
wrote 21 hours ago: A while back I made a resolution to avoid shopping at chain grocery stores unless I absolutely had t … more →
wrote 21 hours ago: These “crab” cakes are a favorite at the Rice House on fish night (Saturday night)! In … more →
wrote 1 day ago: What is Water Kefir? It is a bubbly natural soda packed with probiotics. Water kefir contains over … more →
wrote 1 day ago: Last Saturday we spent our afternoon at Real Food Farms in Grassland Tennessee. Their mission: Our p … more →
wrote 1 day ago: Drink Your Fruit & Veggies Juicing fruit and veggies is a fun and healthy way to stay cool in … more →
wrote 1 day ago: Serves: 8 材料 Ingredients 2個火龍果 2 dragon fruits (purple inside) 200ml椰汁 200ml coconut milk 180g西米 18 … more →
wrote 1 day ago: 材料 INGREDIENTS 軟化的牛油 200克(7盎司) 200g (7oz) butter, softened 砂糖 200克(7盎司) 200g (7oz) caster sugar 香草精 … more →
wrote 1 day ago: #81: Feeling guilty for not eating anything with spinach in it today. #SCP I am finally rid of that … more →
wrote 1 day ago: Ahhh, summertime! BBQs and parties galore. While I typically relax among friends with a glass of red … more →
wrote 1 day ago: I had a horrifying nightmare last night. In my nightmare, I dreamt that instead of talking to people … more →
wrote 1 day ago: The first time I tried tamales was the year I got the American Girl cookbook for Josefina, which inc … more →
wrote 1 day ago: Down to Columbia this afternoon to pick up my bounty. It gets harder and harder to fit it all in the … more →
wrote 1 day ago: Mashed potatoes – yet another edible that I can add to my growing list of morning sickness cur … more →
wrote 2 days ago: Pannukakku, a Finnish specialty, is kind of like a cross between a quiche and a crepe. Traditionally … more →