The best lamb dishes, I think, are ones cooked slowly: slow roasts, kleftico, stews, tagines and the like. Second (a close second, if done well) are dishes where it’s cooked quite rare with good… more →
Source it, cook it, eat itRobin wrote 7 months ago: The best lamb dishes, I think, are ones cooked slowly: slow roasts, kleftico, stews, tagines and the … more →
Robin wrote 8 months ago: Morthers’ Day presentes a good opportunity for some full-on cooking and this year’s was … more →
Robin wrote 9 months ago: Stir fry is dead easy and one of my favourite meals, so here’s a nice simple chicken stir fry … more →
Robin wrote 9 months ago: I decided I needed a new soup this week having done most of my top five to death… Instead of s … more →
Robin wrote 9 months ago: I recently said to someone that I’ll eat anything with chese in, but on reflection, I’d … more →
Robin wrote 9 months ago: One pot cooking is great for several reasons, including the small amount of washing up it allows. Of … more →
Robin wrote 10 months ago: I’ve seen a lot of recipes for chilli, some more elaborate and some very simple. Many are very … more →
Robin wrote 10 months ago: The best thing about soup is that its easy to make and hard to muck up. It’s also great becaus … more →
Robin wrote 10 months ago: Here’s a nice soup recipe that I adapted to suit my cupboard, based on a few recipes I saw onl … more →
Robin wrote 10 months ago: Here’s a nice beef caserole dish I used this evening which ended up in a very decent sauce and … more →
Robin wrote 11 months ago: Hope you had a lovely Christmas and managed to enjoy cooking what can be a very stressful meal on Ch … more →
Robin wrote 11 months ago: Isn’t Christmas just the most ridiculously busy time? I’ve been managing to cook at week … more →
Robin wrote 1 year ago: Was inspired by something or other I saw on TV, to have a go at a vegetable curry… That, and t … more →
Robin wrote 1 year ago: This was what I commonly describe as a Robin-creation… which basically represents what’s … more →
Robin wrote 1 year ago: It’s been a while since my last post because things have been busy and I’ve not been coo … more →
Robin wrote 1 year ago: Here’s a recipe I put together a while ago which is a nice warming dinner. Very easy to put to … more →
Robin wrote 1 year ago: For the other half’s birthday, I braved something I’ve been considering for a while: the … more →
Robin wrote 1 year ago: I cooked a Lancashire hotpot over the weekend – recipe courtesy of Delia – using the rec … more →
Robin wrote 1 year ago: I never used to particularly like casseroles when I was younger, but now I can’t do without th … more →