Tags » Recipe Testing

Cookie Plate

Gisslen’s Professional Baking recipe was the winner, with some tweaking, of course – more butter, more sugar and ¼ of the sugar switched to brown sugar. 195 more words


Lidia Bastianich's Beef Braised in Beer

At work last week we did the Stand Out test, and in my results it confirmed something that I already know, which is that I need quiet rumination time – time to just think and process and ponder over things that have happened, in order it make sense of them. 716 more words

A recipe for recipes

I have been busy recipe testing.

The team I work with at Melrose and Morgan are publishing their first book in October which is the most wonderful compendium of food. 729 more words


Recipe Remix: Chicken Piccata

For tonight’s dinner I decided to take one of the recipes I recently blogged about, chicken piccata, and attempt a new preparation of it. For my last chicken piccata I dredged a boneless, skinless chicken breast in a flour mixture and pan fried it. 445 more words


New concept: Recipe Myth Buster

Hello lovelies,

I am releasing a new category on my blog next week that features recipes just because I love food ;)

I will be adding recipe testing to my mix of blog posts because I usually only post my own tried and true recipes here and I thought it would be fun to test out some social media posted (and follower sent in) recipes and decide whether I like them or if they are busted. 109 more words



This is a recipe from Cupcake Jemma. You can check out her Youtube channel here. I came across her video the other day and was immediately drawn to it. 134 more words


The BEST gluten free cookies you'll ever have!

Ok, so it’s a pretty big call – ‘the best gluten free cookies you’ll ever have’… but I’m actually pretty impressed with these babies! They are the ideal texture, with that perfect balance of firm and chewy, as well as gooeyness from the chocolate chips. 446 more words