Blogs about: Recipes And Methods
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Stardust: a recipe to celebrate Catsplat
The fizzy sherbet and sparkling colours in this recipe are to celebrate the completion of our new iPhone App Catsplat. It’s a cute game, where you tilt your iPhone to keep the cats from eating t… more →
Hoglet K
Stardust: a recipe to celebrate Catsplat
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Arwen wrote 1 week ago: The fizzy sherbet and sparkling colours in this recipe are to celebrate the completion of our new iP … more →
Mulberry Muffins
— 21 comments
Arwen wrote 3 weeks ago: Spring is here, and the Koel cuckoos are making enough noise to drive us crazy. Other animals are le … more →
Easy Rhubarb in the Oven
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Arwen wrote 1 month ago: Quality time often sounds like a piece of jargon, and an excuse for not spending large quantities of … more →
Pinenut and Cumin Beef on Blu Gourmet Pearl Couscous
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alloronan wrote 1 month ago: For the most part, being a coeliac or having coeliac family members is awful all round. There’ … more →
Quince and Almond Cake
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Arwen wrote 1 month ago: Spring is coming and going. We’ve had heatwaves and cold snaps. Stone fruits are only just flo … more →
Chorizo Cups
— 15 comments
alloronan wrote 2 months ago: Many many months ago (possibly years) I went to a party at house of the Reader, who is the Male of t … more →
Chocolate Gingerbread Cake
— 15 comments
Arwen wrote 2 months ago: The chocolate cake hall of fame sounds like exactly the kind of museum I’d like to visit. Sadl … more →
Crème Caramel
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Arwen wrote 3 months ago: When you’re learning a new language there’s usually a lesson on food quite early in the … more →
Breakfast Jaffle-pie
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alloronan wrote 3 months ago: So, previously I have walked you through making a blackberry jaffle-pie in a jaffle maker. This part … more →
Quark Strudel
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Arwen wrote 4 months ago: When you have an excess of quark on your hands you need to bake something. Quark is a German curd ch … more →
Homemade Quark
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Arwen wrote 4 months ago: Ask an English speaker about quark and they’re likely to tell you it’s a physics term th … more →
Quark Cake
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Arwen wrote 4 months ago: How do you say Eischnee in English? A direct translation from German would make it egg snow, which i … more →
Hummingbird Slice
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Arwen wrote 5 months ago: “Summer is a State of Mind” read the slogan on an icecream advertisement in Edinburgh. I … more →
Almond Horns
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Arwen wrote 6 months ago: “You can’t just eat whatever you like and then save yourself with walnuts,” she ex … more →
Butterless Fruit Loaf
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Arwen wrote 6 months ago: I love cake. I’m always on the lookout for cake recipes that I think would convert well to a g … more →
Homemade chocolate sauce
— 7 comments
James wrote 7 months ago: A little while ago we invented a new homemade chocolate sauce from some half-remembered chocolate sa … more →
Gluten Free Apple Bun
— 15 comments
Arwen wrote 7 months ago: The other night James told me that he might have a confession to make. I asked him, “Why the u … more →
Pesto Pasta with Smoked Chicken
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alloronan wrote 7 months ago: This dish has been a long time coming, in many ways. It is chiefly made by one of the housemates of … more →
Gluten Free Hazelnut Spice Cookies
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Arwen wrote 7 months ago: I love reading A Gluten-Free Day because Emilia’s gluten free baking is so beautiful. It doesn … more →
