Found this recipe on…YEP! Pinterest! Gosh what did we do before Pinterest? I LOVE Pinterest! That’s where I find ALL my recipes these days! Recipe •6 ounces italian sausage (about 2 medium… more →
Crazy Jamie's Blogwrote 2 days ago: I followed this recipe to a ‘t’. I used chicken broth, ham, green beans, onion, and red … more →
wrote 5 days ago: There was a craving for pork chops and next thing we knew, we were buying some at the store with som … more →
wrote 6 days ago: This day was HARD to get going. I’ve noticed some days are like this. I think this time it was … more →
wrote 1 week ago: Thank you for watering me with love, Feeding me with encouragement, and nourishing me with time and … more →
wrote 1 week ago: WARNING: Please do not do exactly as I have for my workout/food intake; yours will be different beca … more →
wrote 1 week ago: So I used this recipe: http://minimalistbaker.com/peanut-butter-flaxseed-pancakes/ I didnt have baki … more →
wrote 1 week ago: Markuso/freedigitalphotos.net Here is the recipe for a spicy crab stew à la Sirène. Ingredients: 10 … more →
wrote 2 weeks ago: I would love to share with you all a recipe I made recently from NaturallyElla. I have recently fall … more →
wrote 2 weeks ago: Vinegar has long been used in many home remedies, for everything from easing arthritis pain to curin … more →
wrote 2 weeks ago: Hey there, it’s been a bit since I posted…. Not by choice though, my husband has been si … more →
wrote 2 weeks ago: Sea Salt & Vinegar Roasted Potatoes Here is a sensational side that could not be simpler to make … more →
wrote 2 weeks ago: Sunday night dinners are a ritual in our home. Like many busy couples, my husband and I often eat s … more →
wrote 3 weeks ago: Yay! It’s almost the weekend. Thursday, my sister came down to see me and to go to the circus. We we … more →
wrote 3 weeks ago: Tuesday Evening With the exception of getting shot up with TB, it’s been a nice evening. I wen … more →
wrote 3 weeks ago: I thought you might enjoy a delicious and easy side dish to go with the Herb Crusted Pork Tenderloin … more →
wrote 3 weeks ago: I found a recipe in a cookbook I was given as a wedding gift that wrapped pork in puff pastries. We … more →
wrote 3 weeks ago: Last Week In Instagram starting from the top left: Tawny’s little “Pig Pen” Maddox … more →
wrote 4 weeks ago: My family eats our share of beef. We almost always have tri tip in the house because it’s affordable … more →
wrote 4 weeks ago: What a vacation!!! Because I worked so many hours on Monday, I had to take a day off this week. So y … more →