These are becoming a family favorite. Chicken pieces sauteed with peppers and onions and tomatillo salsa are used here to fill burritos along with cheese. Sour cream works great as a garnish for the… more →
What's 4 Dinner Solutionswrote 10 hours ago: Some people are pizza purists, and some people are me. I like trying the most ridiculous and random … more →
wrote 1 day ago: Travelling SE Asia without a care in the world! After spending a year and a half in a foreign countr … more →
wrote 1 day ago: Today I had a really great lunch! I started with a Gardein Chipotle Black Bean Burger, it is made wi … more →
wrote 3 days ago: Not too bad of a start today. I wore my gym shoes instead of flip flops, just in case I decide to st … more →
wrote 4 days ago: What a busy past two weeks I have had! I officially have graduated from Penn State University with m … more →
wrote 5 days ago: I like to travel in third world and developing countries. I like the smells, I like the sounds. But, … more →
wrote 1 week ago: In my pantry today: 2 large whole wheat tortillas 6 oz refried beans 1/3 c kale, minced 3 oz montere … more →
wrote 1 week ago: I’m cooking tacos, and for some reason the cats want in on the action! no cats in the tacos pl … more →
wrote 1 week ago: 1 (16 oz.) can refried beans 1 (7 oz.) can green chili salsa 1 sm. container sour cream 1 env. taco … more →
wrote 1 week ago: Our first Sunday back in America was spent celebrating Cinco de Mayo with both our families, which a … more →
wrote 1 week ago: Summer is upon us! So now is the time to be free and spend my days cooking, baking, crafting, bloggi … more →
wrote 1 week ago: Either Camarones a la Plancha or Camarones al Mojo de Ajo - La Piñata Camarones al Mojo de Ajo is p … more →
wrote 1 week ago: Seventy-five percent of federal poultry inspectors say they would not eat chicken. This recipe is a … more →
wrote 2 weeks ago: 1 (8 ounce) package cream cheese, softened 1 cup sour cream 2 cans (16 ounces, each) re-fried beans … more →
wrote 2 weeks ago: A dinner party post! Which unfortunately means sporadic photo taking – must work on that … more →
wrote 2 weeks ago: These are the two recipes that we used for our post plant sale potluck on Sunday. They were a big h … more →
wrote 2 weeks ago: Good Morning Readers! I hope everyone is doing wonderfully. Things are going well in the Jewhungry k … more →
wrote 2 weeks ago: Yesterday, I found myself craving Mexican food… maybe because I felt it only right to do my pa … more →
wrote 2 weeks ago: Ground Beef TostadaHappy Cinco de Mayo (1 day late)! It’s one of our favorite holidays…. … more →