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Blogs about: Restaurant Hopping

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Lunch at Paseo Uno1 comment

Midge wrote 2 days ago: How do you like your beef? I like mine rare! I’ve been meaning to write about Paseo Uno over a … more →

Comfort Food Confessions: KFC4 comments

Midge wrote 3 days ago: I have a confession to make: while I’m completely and utterly mad about trying new things and … more →

Dezaato Pan (Part I of II): Nagasaki Milk Tea3 comments

Midge wrote 6 days ago: I’ve been meaning to try Dezaato Pan, the nouveau-Japonais (New Japanese) style pastry-shop / … more →

Tags: Liquid Refreshment

Haru Maki: Spring Rolls with a Japanese Accent1 comment

Midge wrote 3 weeks ago: Haru Maki from Kitaro Spring rolls are the sort of dish that seems to be intrinsic to the cuisines o … more →

Tags: The Flavors of Asia, The Wonders of Japanese Cuisine

Torikatsu Kare-don: A Different Approach to Curry Rice2 comments

Midge wrote 3 weeks ago: You all know that I’ve been a sucker for Japanese-style curry for the longest time; it’s … more →

Tags: The Wonders of Japanese Cuisine

Quick Post: Unagi in a Box3 comments

Midge wrote 3 weeks ago: Unagi bento Unagi kabayaki – Japanese-style grilled eel – is one of my all-time favorite … more →

Tags: The Wonders of Japanese Cuisine

Food for Functions: The Pancake House Special3 comments

Midge wrote 4 weeks ago: Pancake House has long been known for really good food for the whole family.  Aside from the gr … more →

On Binalot: Meals Wrapped for Convenience1 comment

Midge wrote 1 month ago: Open me up! Say this about the cuisines of Asia: each nation on the continent has its own way of tot … more →

Tags: The Flavors of Asia

On Love and Katsudon5 comments

Midge wrote 1 month ago: Katsudon, that surprisingly simple donburi where a breaded pork cutlet sits atop a bowl of rice, was … more →

Tags: Home cooking, The Well-read Foodie, The Wonders of Japanese Cuisine

A Bit of Chocolate Indulgence2 comments

Midge wrote 2 months ago: Oooh, cake! I was at Secret Recipe about a week ago and found myself craving for something sweet as … more →

Tags: Sweets for the Sweet, The Joy of Snacks

Cheap Comfort: Asian-style2 comments

Midge wrote 2 months ago: I am fairly sure that everyone who has had a pile of paperwork to sift through and Lord-only-knows h … more →

Tags: The Flavors of Asia

In Search of the Better Burger: Weekend Indulgence6 comments

Midge wrote 2 months ago: I’ll be honest: I spent the previous weekend making a complete and utter pig of myself.  … more →

Tags: The Joy of Snacks

Food for Functions: Small, Satisfying Bites1 comment

Midge wrote 2 months ago: Whenever there are high-level functions at the office – say, meetings of the executive committ … more →

Tags: The Joy of Snacks

White Hat: One Sexy Cup of Yogurt3 comments

Midge wrote 2 months ago: I was telling the lady at the counter that this, by far, has to be the sexiest cup of frozen yogurt … more →

Tags: Sweets for the Sweet

Suddenly Craving...

Midge wrote 2 months ago: Nougat Cheesecake …the Nougat Cheesecake I had last Holiday Season at Gloria Jean’s Coff … more →

Tags: Potpourri, Sweets for the Sweet

Churros con Chocolate: A Salve for a Jealous Heart2 comments

Midge wrote 3 months ago: Churros con Chocolate Some treats are definitely not healthy, but there are times when the most fatt … more →

Tags: Sweets for the Sweet

Food for Functions: Keeping it Light2 comments

Midge wrote 3 months ago: Fish with Lemon-Herb Sauce and Cucumber Shavings One of the issues I have against most caterers is t … more →

Tags: Sweets for the Sweet

On Amici: Part Two - Pasta!2 comments

Midge wrote 3 months ago: Pizza and pasta. It’s one of those matches made in heaven. For office workers both here and ab … more →

On Amici: Part One - Torti di Gelati4 comments

Midge wrote 3 months ago: My boss celebrated his birthday yesterday and had a serious spread of goodies served up in one of th … more →

Tags: Sweets for the Sweet


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