Blogs about: Rice And Grains
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Spiced Lamb Meatballs with Tomato and Yogurt
If you know me, you know that I love lamb. LOVE it. It’s pretty much the perfect meat to me. A flavor so much lovelier than beef, but definitely not overly gamey. Greeks tend to cook the crap… more →
elly says opa!
Spiced Lamb Meatballs with Tomato and Yogurt
— 20 comments
elly wrote 2 weeks ago: If you know me, you know that I love lamb. LOVE it. It’s pretty much the perfect meat to me. … more →
Green Chili Risotto
Stephanie wrote 3 weeks ago: I’ve lived in New Mexico all my life, so green chili is pretty much a staple to me. Since Bill … more →
Wild Rice and Mushrooms
Nicole wrote 3 weeks ago: Thanksgiving is next week, and I can already feel myself going into denial about the upcoming new ye … more →
Chicken Tikka Masala
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Stephanie wrote 3 weeks ago: One of the things I’ve loved most since becoming a part of the blogging community is meeting o … more →
Butternut Squash and Vanilla Risotto
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Stephanie wrote 4 weeks ago: We love risotto. It’s a lot of work for a typical meal, but the results are always well worth … more →
Cannellini Beans with Tomatoes, Bulgur, and Arugula
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elly wrote 1 month ago: I love Google Reader, but one of its biggest problems is the ease with which I can star/favorite pos … more →
Barley Risotto with Roasted Cauliflower
Nicole wrote 1 month ago: I don’t have to tell you about my risotto obsession, and since risotto is actually a cooking method … more →
Quinoa Stuffed Peppers
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Stephanie wrote 2 months ago: Ever since trying it for the first time a few weeks ago, we’ve been on a quinoa kick! It … more →
Grandma Alice's Cabbage Rolls (and Grape Leaves)
Stephanie wrote 2 months ago: There are certain family traditions and meals that were a staple in our families as kids that we sim … more →
Israeli Couscous with Eggplant and Basil
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Nicole wrote 3 months ago: I don’t like eggplant. There, I said it. Since they were scheduled to arrive in my vegetable box a c … more →
Red Chile Chicken and Rice with Black Beans
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elly wrote 3 months ago: I’m a big fan of one-pot meals, as well as arroz con pollo, so when I saw this recipe in … more →
Tomato Paella
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Nicole wrote 3 months ago: Though I adore risotto (and you know I do), sometimes I just don’t want to stir, stir, and stir some … more →
Koussa
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Stephanie wrote 3 months ago: For those of you who don’t already know…Billy is half Arabic. As he got older and starte … more →
Rolled Tacos with Mexican Rice
Stephanie wrote 3 months ago: Sunday morning we were going about our weekend morning tradition of relaxing, cooking breakfast and … more →
Shrimp Risotto with Goat Cheese, Asparagus and Lemon
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elly wrote 5 months ago: We’re pretty much at the end of asparagus season now and I wanted to make at least one more th … more →
Arancini (Fried Rice Balls)
Nicole wrote 5 months ago: I’ve been waiting to make these for a long time. It’s not that I don’t make enough … more →
Roasted Beet Risotto
Nicole wrote 5 months ago: I have a habit of ordering risotto at almost every Italian restaurant I visit. You see, it began wit … more →
Wild Rice Frittata with Leeks and Mushrooms
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elly wrote 6 months ago: I eat a lot of eggs. Like, A LOT. Don’t worry – I limit whole eggs to one a day so I do … more →
Israeli Couscous with Parsley
Nicole wrote 6 months ago: When it comes to easy side dishes, couscous is too good to be true. It’s very pantry friendly, … more →
