Blogs about: Rice Varieties
Featured Blog
Tomato paste prepared in Micro Wave
In bangalore tomato is available throughout the year. The only problem is , the price fluctuates from Rs.5 per kg to Rs.40 per kg with in a span of three months! I buy a few kilos when it is cheap and… more →
The 'yum' blog
Lemon Chitranna
samata22 wrote 1 week ago: Time Required – 30 minutes To Serve – 4 Ingredients – Rice – 150 grams Lemon … more →
Vegetable Pulav
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Madhurya Karthik wrote 2 weeks ago: Serves 2 Ingredients: Carrot, aloo, capsicum – 1 each (cut into pieces) Beans – 12-15 (cut int … more →
Coconut Rice
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Madhurya Karthik wrote 3 weeks ago: Serves 2 Ingredients: Raw rice – 1 cup Water – 3 cups (to cook rice) Coconut grated – ½ cup Gr … more →
Spinach & amp; Carrots Pulav
chitsav wrote 1 month ago: Ever since i got this recipe ,I had been making this Spinach and Carrots Pulav for a long time.I mak … more →
Hyderabadi Chicken Biryani
andazapnaapna wrote 1 month ago: Hyderabadi chicken biryani is our family favorite. This is a very simple yet delicious biryani recip … more →
Ridge Gourd (Torai) Rice
Aparna wrote 2 months ago: Ready to Eat- Ridge Gourd Rice After a hectic day I did not feel like making Chappatis and a side di … more →
Kichadi
samata22 wrote 2 months ago: This is my favourite dish. Just too delicious and considered the right food for health as well. Ma … more →
Bangla Style Kichuri
Krithikaa wrote 3 months ago: Another recipe which I learnt from Anirban’s mother. Very quick and makes me eat lot of vegeta … more →
Vegetable Pulav
Krithikaa wrote 3 months ago: Serves: 1 person. Ingredients: 1 cup basmati or thai rice, soaked in warm water for 30 minutes. 2 cu … more →
Spinach Rice
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tharinid wrote 3 months ago: Dear Appu, Usually, this is a quick dish that I learnt to put together for Winkie’s lunchbox. … more →
Chicken Biryani and Mother’s Day Gifts........
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Vinolia wrote 5 months ago: It was Mother’s Day two weeks back, was celebrated on 7th June in France, and naturally it was the d … more →
Thenga Sore (Coconut Rice)
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Vinolia wrote 8 months ago: I love doing this simple rice as it can be paired with any side dishes like gravies, stir-fried vege … more →
Puli Saadham (Tamarind Rice)
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Vinolia wrote 8 months ago: Puli Saadham, called “Puliyodharai” in Tamilnadu is a sour, spicy and hot rice mixture; a dish consi … more →
What’s for Dinner!!!
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anuradhav16 wrote 8 months ago: Today it started out as a dull day to start cooking for dinner. I could not decide upon what to cook … more →
Mutton Pilaf
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Vinolia wrote 9 months ago: Actually, I simply wanted to do the Hyderabadi Zaffrani pilaf (wanted to try it absolutely since I s … more →
Dhal Biriyani
bhony wrote 9 months ago: INGREDIENTS: 1. Rice – 1 cup (Basmati rice can also be substituted) 2. Toor dhal – 1/2 c … more →
Fried Rice
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Vinolia wrote 9 months ago: I like doing this extremely popular dish not only because it’s delicious but also because the recipe … more →
Bisibelebath
indianforareason wrote 10 months ago: I normally use the MTR Bisibelebath mix when I do not have much time to do the elaborate way… … more →
Mutton Briyani
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Vinolia wrote 11 months ago: Ingredients: (for 5 cups rice)1 1/2 kg mutton5 cups Basmati Rice6 dry red chilies (deseeded)2 tbsp g … more →
