But this weekend [June 20], the familiar smell of fish tacos, samosas, dim sum and shark’s fin soup makes its debut. Source: Richmond Review Time to withdraw cash from your respective bank machines (n… more →
morethanSundaywrote 3 months ago: Every country has some form of dumpling and meat on a stick shows up all over the world too, from In … more →
wrote 4 months ago: Its me again. haha So I really haven’t been up to much But I went to this fashion “spen … more →
wrote 4 months ago: I went to Richmond Night Market for the first time and was sorely disappointed. There weren’t … more →
wrote 5 months ago: Someone asked me the other day where I would take foodie guests to eat in Vancouver and even though … more →
wrote 6 months ago: After spending a fun morning with Khang and debating over an overly generous graduation gift he gave … more →
wrote 7 months ago: May 17th, 2009 The summer night market has started. We went to check it out around 6-ish in the even … more →
wrote 7 months ago: ISD Canada is reaching the end of our school year. Our students are becoming people who walk and li … more →
wrote 7 months ago: It’s that time of year again… The Richmond Summer Night Market opened its doors tonight … more →
wrote 1 year ago: But this weekend [June 20], the familiar smell of fish tacos, samosas, dim sum and shark’s fin soup … more →
wrote 1 year ago: And now, an entry in bullet form! Thanks for enjoying the photo blog posts. I hit a record of >2 … more →
wrote 1 year ago: Maybe not. Sorry to you, blog, that I have not yet updated thee on the latest and greatest of my ant … more →
wrote 1 year ago: A news update on the Richmond Night Market. Short story: The “Summer Night Market” will … more →
wrote 2 years ago: There are only three things that I aim to do each summer in Vancouver: 1. Go to the drive in. 2. Go … more →
wrote 2 years ago: It’s that time of year again… Established in 2000 and now in its 7th year, the Richmond … more →