Serves: 4 persons Cooking time: about 20 minutes Preparation Time: 15 minutes Ingredients 2 cups paneer cubes/ 250 grams ready paneer packet or Home Made Paneer ½ cup cooked peas/mutter. 2 cups pureed… more →
Archana's Kitchenarchanagk wrote 2 years ago: Serves: 4 persons Cooking time: about 20 minutes Preparation Time: 15 minutes Ingredients 2 cups pan … more →
archanagk wrote 2 years ago: Ajwain/ Carom seeds used in this mixed vegetable gives it a Mediterranean flavor Serves: 4 persons C … more →
archanagk wrote 2 years ago: The combination of mint and cauliflower makes this dish very tangy Serves: 4 persons Cooking time: 3 … more →
archanagk wrote 2 years ago: Avial is an important dish of the Kerala Cuisine. The main ingredient that adds flavor to avial is t … more →
archanagk wrote 2 years ago: This spicy chola is typically had with batura’s or puris and can make a complete meal on its own wit … more →
archanagk wrote 2 years ago: Beetroot is such a versatile dish, that it can be twisted into so many interesting recipes. The word … more →
archanagk wrote 2 years ago: Serves: 4 persons Cooking time: about 40 minutes Preparation Time: 1 hour Ingredients For Koftas 1 c … more →